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Official data from INPI

D’Lilla FEITO COM CARINHO, PARA ADOÇAR SEU DIA

This trademark appears in the official INPI history.

Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.

Aguardando exame de méritoType: CombinedOffice: Brazil

Quick snapshot

D’Lilla FEITO COM CARINHO, PARA ADOÇAR SEU DIA

ST13

BR500000944453090

Class

30

Filing

944453090

Registration

944453090

Progress at the INPI

  1. Filing07/15/26
  2. Publication08/25/26
  3. Examination
  4. Allowance
  5. Grant
  6. In force

Published on 08/25/2026, the application is awaiting the INPI decision on the merits: allowance or refusal.

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Latest action published by the INPI: 08/25/2026. We update with every new RPI gazette, published weekly.

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

INPI status

Aguardando exame de mérito

Case type

Application

Recorded events

1

Latest update

08/25/2026

Trademark type

Combined

Nice classes

30

Filing date

07/15/2026

Registration date

-

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Nature

Produtos e/ou Serviço

Responsible office

Brazil

Owner type

PESSOA FÍSICA

Owner location

GO, BR

Holders and representatives

Holders

J. R. (pessoa física)

Representatives

MSantos Propriedade IntelectualVer perfil do escritório

Technical classification

Nice Classes

Class 30

Vienna Codes

26.1.127.5.126.11.58.1.252.9.1

Goods and services

Class 30

Bolo, preparado para consumo final, confeitado ou nãoChupe-chupe [sorbet]Dindim [sorbet]Pudim de leite [sobremesa à base de leite condensado com calda de caramelo]Sacolé [sorbet]SuspiroTortas [doces e salgadas]

Publications

History of INPI decisions and trademark events.

1 publications found

IPAS009

Publicação de pedido de registro para oposição (exame formal concluído)

RPI 2903

08/25/2026

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