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Official data from USPTO

PURE-PULSE

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: WordOffice: US

Quick snapshot

PURE-PULSE

ST13

US500000099371128

Class

1, 29, 30

Filing

99371128

Registration

8288843

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

28

Latest update

06/02/2026

Classification

Registered

Trademark type

Word

Nice classes

1, 29, 30

Filing date

09/02/2025

Registration date

06/02/2026

Expiration date

-

Recommended action

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Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/02/2026

Last transaction

06/02/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Supplemental Register

Filing basis

Intent to use

First use anywhere

10/01/2025

First use in commerce

10/01/2025

Drawing code

4

Owner type

03

Owner location

Muscatine, IA, US

Examiner

NADELMAN, ANDREA KOYNER

Law office

M10

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

G. C. (pessoa física)

Representatives

Thomas P Arden Young Basile Hanlon & MacFarlane, P.C.

Technical classification

Nice Classes

Class 1Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Flour for industrial purposes; Pulse flour for industrial purposes; Soy flour for industrial purposes; Chickpea flour for industrial purposes

Class 29

Processed chickpeaschickpea splits; Soy chips; Egg replacersegg substitutes

Class 30

Flour; Fava bean flour; Chickpea flour; Soy flour; Chickpea grits; Chickpea meal; Soy grits

Publications

History of USPTO decisions and trademark events.

28 publications found

NRCS

NOTICE OF REGISTRATION CONFIRMATION EMAILED

06/02/2026

R.SR

REGISTERED-SUPPLEMENTAL REGISTER

06/02/2026

CNTA

APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER

05/06/2026

XAEC

EXAMINER'S AMENDMENT ENTERED

05/06/2026

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

05/06/2026

GNEA

EXAMINERS AMENDMENT E-MAILED

05/06/2026

CNEA

EXAMINERS AMENDMENT -WRITTEN

05/06/2026

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

05/05/2026

GNFR

FINAL REFUSAL E-MAILED

05/05/2026

CNFR

FINAL REFUSAL WRITTEN

05/05/2026

XAEC

EXAMINER'S AMENDMENT ENTERED

05/04/2026

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

05/04/2026

GNEA

EXAMINERS AMENDMENT E-MAILED

05/04/2026

CNEA

EXAMINERS AMENDMENT -WRITTEN

05/04/2026

IUAA

USE AMENDMENT ACCEPTED

04/27/2026

AUPC

AMENDMENT TO USE PROCESSING COMPLETE

04/21/2026

IUAF

USE AMENDMENT FILED

04/21/2026

EAAU

TEAS AMENDMENT OF USE RECEIVED

04/21/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/14/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/14/2026

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

04/14/2026

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

01/27/2026

GNRT

NON-FINAL ACTION E-MAILED

01/27/2026

CNRT

NON-FINAL ACTION WRITTEN

01/27/2026

DOCK

ASSIGNED TO EXAMINER

01/23/2026

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/22/2026

MAFR

APPLICATION FILING RECEIPT MAILED

09/02/2025

NWAP

NEW APPLICATION ENTERED

09/02/2025

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