NRCS
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/14/2026
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Official data from USPTO
WHOLESOME PRODUCTS
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: WordOffice: US
Quick snapshot
WHOLESOME PRODUCTS
ST13
US500000099195346Class
29, 30
Filing
99195346
Registration
8348921
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
29
Latest update
07/14/2026
Classification
Registered
Trademark type
Word
Nice classes
29, 30
Filing date
05/21/2025
Registration date
07/14/2026
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/14/2026
Last transaction
07/14/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Supplemental Register
Filing basis
Intent to use
First use anywhere
2025-10-00
First use in commerce
2025-10-00
Drawing code
4
Owner type
16
Owner location
Lemont, IL, US
Examiner
MOSCATI, JUSTIN RONALD
Law office
N90
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Wholesome Products LLC
Representatives
M. Amin Matariyeh MK LEGAL TEAM
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Soups; Frozen meals consisting primarily of meatfishpoultry or vegetables; Frozen entrees consisting primarily of meatfishpoultry or vegetables; Prepared entrees consisting primarily of meatfishpoultry or vegetables; Packaged entrees consisting primarily of meatfishpoultry or vegetables
Class 30
Macaroni and cheese; Enchiladas; Sauces; Ready-made sauces; Salad dressings; Frozen pizza; Pizza; Frozen entrees consisting primarily of pasta or rice
Publications
History of USPTO decisions and trademark events.
29 publications found
R.SR
REGISTERED-SUPPLEMENTAL REGISTER
07/14/2026
CNTA
APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
06/17/2026
XELG
APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
06/16/2026
XELR
APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
06/16/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/16/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/16/2026
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
06/16/2026
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
04/22/2026
GNFR
FINAL REFUSAL E-MAILED
04/22/2026
CNFR
FINAL REFUSAL WRITTEN
04/22/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/31/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/31/2026
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/31/2026
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
01/07/2026
GNRT
NON-FINAL ACTION E-MAILED
01/07/2026
CNRT
NON-FINAL ACTION WRITTEN
01/07/2026
IUAA
USE AMENDMENT ACCEPTED
01/07/2026
AUPC
AMENDMENT TO USE PROCESSING COMPLETE
12/18/2025
IUAF
USE AMENDMENT FILED
12/18/2025
EAAU
TEAS AMENDMENT OF USE RECEIVED
12/18/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/18/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
10/24/2025
GNRT
NON-FINAL ACTION E-MAILED
10/24/2025
CNRT
NON-FINAL ACTION WRITTEN
10/24/2025
DOCK
ASSIGNED TO EXAMINER
10/23/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/22/2025
MAFR
APPLICATION FILING RECEIPT MAILED
05/21/2025
NWAP
NEW APPLICATION ENTERED
05/21/2025
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