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Official data from USPTO

THE PICKLE GUYS

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: WordOffice: US

Quick snapshot

THE PICKLE GUYS

ST13

US500000099192289

Class

29, 30

Filing

99192289

Registration

8350905

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

31

Latest update

07/21/2026

Classification

Registered

Trademark type

Word

Nice classes

29, 30

Filing date

05/19/2025

Registration date

07/21/2026

Expiration date

-

Recommended action

Perform a full collision analysis and validate classes before any filing or trademark investment.

Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/21/2026

Last transaction

07/21/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

03/25/2002

First use in commerce

03/14/2003

Drawing code

4

Owner type

03

Owner location

New York, NY, US

Examiner

REINHART, MEGHAN M

Law office

L80

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

The Pickle Guys Inc.

Representatives

JONATHAN B. LEFKOWITZ JONATHAN LEFKOWITZ ATTORNEY AT LAW

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Pickles; Pickled cucumbers; Pickled pineapples; Pickled mangoes; Pickled tomatoes; Pickled sweet peppers; Pickled sweet chili peppers; Pickled okra; Processed Olives; Pickled celery; Pickled carrots; Pickled fruits and vegetables; Pickle Juice; Pickled lox and herring; pickled garlicpickled pepperspickled celerypickled cornpickled mushroomspickled beetspickled onions; sauerkraut and sweet kraut

Class 30

Condimentsmustardrelishchutneyhorseradish

Publications

History of USPTO decisions and trademark events.

31 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

07/21/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

07/21/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/02/2026

PUBO

PUBLISHED FOR OPPOSITION

06/02/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

05/27/2026

EXPT

EXPARTE APPEAL TERMINATED

05/03/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/03/2026

JURT

JURISDICTION RESTORED TO EXAMINING ATTORNEY

05/02/2026

GEA1

NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED

02/17/2026

GECD

ACTION DENYING REQ FOR RECON E-MAILED

02/17/2026

CNCF

ACTION CONTINUING FINAL - COMPLETED

02/17/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

12/16/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/16/2025

ALIE

ASSIGNED TO LIE

12/15/2025

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

12/02/2025

EXPI

EX PARTE APPEAL-INSTITUTED

12/02/2025

JURT

JURISDICTION RESTORED TO EXAMINING ATTORNEY

12/02/2025

EXAF

EXPARTE APPEAL RECEIVED AT TTAB

12/02/2025

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

11/25/2025

GNFR

FINAL REFUSAL E-MAILED

11/25/2025

CNFR

FINAL REFUSAL WRITTEN

11/25/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

10/24/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

10/24/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

10/24/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

10/10/2025

GNRT

NON-FINAL ACTION E-MAILED

10/10/2025

CNRT

NON-FINAL ACTION WRITTEN

10/10/2025

DOCK

ASSIGNED TO EXAMINER

09/30/2025

MAFR

APPLICATION FILING RECEIPT MAILED

05/19/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/19/2025

NWAP

NEW APPLICATION ENTERED

05/19/2025

Continuous trademark protection

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