NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/20/2026
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Official data from USPTO
GO
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
24
Latest update
01/20/2026
Classification
Registered
Trademark type
Combined
Nice classes
29, 30, 32
Filing date
06/17/2024
Registration date
01/20/2026
Expiration date
-
Recommended action
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Next step
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Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/20/2026
Last transaction
01/20/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
07/25/2024
First use in commerce
07/25/2024
Drawing code
3
Owner type
03
Owner location
Emeryville, CA, US
Examiner
DUBIN,DAVID I
Law office
L70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized word "GO" featured in white positioned on top of a red overall circular design that features two straight lines that form a singular point positioned to the left. The stylized word and design are positioned on top of a transparent rectangular background, which is not a claimed feature of the mark.
Holders and representatives
Holders
Grocery Outlet, Inc.
Representatives
Susan B. Meyer Gordon Rees Scully Mansukhani LLP
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Broth; Butter; Cheese; Cream; Eggs; Milk; Pickles; Broth concentrates; Canned beans; Canned fruits; Canned tomatoes; Canned vegetables; Cheese dips; Cheese spreads; Cheese substitutes; Coffee creamer; Cooking oil; Frozen fruits; Frozen vegetables; Frozen appetizers consisting primarily of chicken or seafood; Frozen french fries; Fruit preserves; Fruitprocessed; Half and half; Hash brown potatoes; Jams; Milk substitutes; Nut butters; Oil-based cooking spray; Oils for food; Olive oil for food; Potato chips; Whipped cream; Whipping cream; Almond milk; American cheese; Asiago cheese; Blended cheese; Blue cheese; Bone broth; Brie cheese; Camembert cheese; Cheddar cheese; Coconut milk; Colby cheese; Condensed milk; Cottage cheese; Cream cheese; Dried beans; Evaporated milk; Feta cheese; Frozen broth; Fruit spreads; Gouda cheese; Havarti cheese; Lactose-free milk; Mixes for making broths; Monterey cheese; Monterey jack cheese; Mozzarella cheese; Muenster cheese; Non-dairy creamer; Nut-based spreads; Oat milk; Organic milk; Parmesan cheese; Preparations for making broths; Preserved fruits; Preserved olives; Processed cheese; Processed nuts; Provolone cheese; Roasted nuts; Romano cheese; Soft cheese; Sour cream; Swiss cheese; White cheese; Frozen entrees consisting primarily of meatfishpoultry or vegetables
Class 30
Chocolate; Coffee; Cookies; Crackers; Flour; Granola; Honey; Ketchup; Mayonnaise; Mustard; Oatmeal; Popcorn; Pretzels; Rice; Spices; Sugar; Baking powder; Baking soda; Barbecue sauce; Chocolate chips; Chocolate powder; Coffee podsfilled; Coffee and tea; Coffee based beverages; Coffee beans; Coffee capsulesfilled; Corn starch for culinary purposes; Dried pasta; Frostings; Frozen pancakes; Frozen pie crusts; Frozen pizza; Frozen waffles; Frozen confections; Frozen confectionsfreezer bars; Frozen confectionsfreezer pops; Frozen foodsgrain and bread based appetizershors d'oeuvrescanapés; Frozen french toast; Granola snacks; Ice-cream cakes; Ice cream; Ice cream bars; Ice cream desserts; Ice cream sandwiches; Marshmallows; Mixes for making batters for fried foods; Mixes for making cakes; Pancake syrup; Pasta sauce; Salad dressing; Seasoning mixes; Seasonings; Spice mixes; Spice rubs; Spices in the form of powders; Tea bags; Tea based beverages; Tortilla chips; Baking spices; Bicarbonate of soda for cooking purposes; Biscuit mixes; Breakfast cereals; Cake frosting; Cake mixes; Cookie mixes; Corn bread mix; Edible spices; Food seasonings; Frosting mixes; Frozen confectionery containing ice cream; Ground coffee beans; Icing mixes; Instant coffee; Instant dessert puddings; Instant oatmeal; Instant rice; Instant doughnut mixes; Instant pancake mixes; Instant pudding mixes; Maple syrup; Microwave popcorn; Muffin mixes; Non-dairy frozen confections; Pancake mixes; Pastry mixes; Pre-mixed pancake batter; Spaghetti sauce; Tomato sauce; Topping syrup; Frozen entrees consisting primarily of pasta or rice
Class 32
Seltzer water; Sparkling mineral water; Bottled water; Bottled drinking water; Distilled drinking water; Drinking water; Fruit juice; Fruit beverages and fruit juices; Mineral water; Purified bottled drinking water; Purified drinking water; Sparkling water; Spring water; Still water; all of the foregoing goods not including or provided in the field of energy drinks
Publications
History of USPTO decisions and trademark events.
24 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/20/2026
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
12/30/2025
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
12/30/2025
SUPC
STATEMENT OF USE PROCESSING COMPLETE
12/16/2025
DPCC
DIVISIONAL PROCESSING COMPLETE
12/16/2025
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
12/16/2025
IUAF
USE AMENDMENT FILED
06/23/2025
DRRR
DIVISIONAL REQUEST RECEIVED
06/23/2025
ERTD
TEAS REQUEST TO DIVIDE RECEIVED
06/23/2025
EISU
TEAS STATEMENT OF USE RECEIVED
06/23/2025
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
12/24/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/12/2024
PUBO
PUBLISHED FOR OPPOSITION
11/12/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/23/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/01/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
10/01/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
10/01/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
10/01/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
10/01/2024
DOCK
ASSIGNED TO EXAMINER
09/11/2024
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
06/28/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/28/2024
NWAP
NEW APPLICATION ENTERED
06/17/2024
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