NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/27/2026
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Official data from USPTO
KUBBA
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: WordOffice: US
Quick snapshot
KUBBA
ST13
US500000098928158Class
29, 30, 32
Filing
98928158
Registration
8113841
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
15
Latest update
01/28/2026
Classification
Registered
Trademark type
Word
Nice classes
29, 30, 32
Filing date
12/30/2024
Registration date
01/27/2026
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/27/2026
Last transaction
01/28/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
01
Owner location
Montreal, QUEBEC, CA
Examiner
KRUSSMAN, IAN GEORGE
Law office
N80
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Kubah, Mohammed
Representatives
Lina A. Asmar
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Cheese; Falafel; Ghee; Jams; Pickles; Beanspreserved; Canned fruits; Dried beans; Dried fruits; Fruitsfrozenprocessedcanneddriedpreserved; Lentilspreserved; Lentilsprocessed; Mushroomspreserved; Olive oil for food; Peasprocessed; Preserveddried and cooked fruit and vegetables; Preservedfrozendried and cooked fruits and vegetables; Processed edible seedsnot being seasonings or flavorings; Pulsescooked; Pulsespreserved; Sausages; Seed butters; Seeds prepared for human consumptionnot being seasonings or flavourings; Sesame oil for food; Tahini; Canned beans; Cheese spreads; Cooked beans; Cooked olives; Dairy-based spreads; Dried dates; Dried lentils; Dried olives; Fruit spreads; Fruit-based spreads; Hummus chick pea paste; Jellies and jams; Jelliesjams; Nut-based spread also containing chocolate; Nut-based spreads; Olive oils for food; Peeled carrots; Prepared nuts; Prepared pistachio; Preserved olives; Preserved peas; Preservedfrozendried or cooked vegetables; Pressed fruit paste; Processed almonds; Processed beans; Processed carrots; Processed chickpeas; Processed dates; Processed nuts; Processed olives; Processed peas; Processed pulses; Processed chick peas; Roasted nuts; Seasoned nuts; Shelled nuts; Vegetable oils for food; Vegetable-based spreads; Vegetablesfrozendriedcannedpreservedpackaged
Class 30
Cakes; Candies; Chocolate; Cookies; Couscous; Flour; Ketchup; Mayonnaise; Mustard; Pasta; Pastries; Pesto; Relish; Rice; Salt; Seasoning; Spices; Sweets; Tabouli; Vinegar; Barbecue sauce; Barbeque sauce; Cereals prepared for human consumption; Cerealsprocessed; Chili sauce; Chocolate-based ready-to-eat food bars; Chocolate-based snack bars; Chocolate-based snack bars containing nuts; Chocolate-based snack bars containing fruits; Chocolate-based snack food; Chocolate-based spread also containing nuts; Chocolate bars; Chocolate confections; Chocolate filled pastries; Chocolate candies; Chocolate confectionery; Chocolate paste; Chocolate powder; Chocolate sauce; Chocolate sweets; Chocolates and chocolate-based ready to eat candies and snacks; Chutney; Confectioneriessnack foodschocolate; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionerycandy and chocolate; Extracts used as food flavoring; Filled chocolate; Fish sauce; Fruit paste for flavouring of food; Orange blossom water for culinary purposes; Oyster sauce; Peanut sauce; Rose water for culinary purposes; Salad dressing; Salad dressings; Soy sauce; Tartar sauce; Teriyaki sauce; Bakery desserts; Chocolate desserts; Chocolate-based spreads; Dried herbs; Filled biscuits; Pasta sauce; cerealsmilled corn cornriceprocessed wheatprocessed barleyprocessed oats; Preserved herbs as seasonings; Processed cereals; Processed grains; Processed herbs; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; Salad sauces; Savoury biscuits; Steak sauce; Vanillin for use as a food flavoring; vanillaalmondrose waterorange blossom water extracts for use as a food flavoring
Class 32
Fruit juices; Vegetable juices; Vegetable-fruit juices; Water beverages; Bottled water; Drinking water
Publications
History of USPTO decisions and trademark events.
15 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/27/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/09/2025
PUBO
PUBLISHED FOR OPPOSITION
12/09/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/03/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/13/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/30/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/30/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/30/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/30/2025
GNRT
NON-FINAL ACTION E-MAILED
07/30/2025
CNRT
NON-FINAL ACTION WRITTEN
07/30/2025
DOCK
ASSIGNED TO EXAMINER
07/30/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/29/2025
NWAP
NEW APPLICATION ENTERED
12/30/2024
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