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Official data from USPTO

V.LATO

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: WordOffice: US

Quick snapshot

V.LATO

ST13

US500000098778096

Class

29, 30

Filing

98778096

Registration

8148176

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

20

Latest update

02/25/2026

Classification

Registered

Trademark type

Word

Nice classes

29, 30

Filing date

09/30/2024

Registration date

02/24/2026

Expiration date

-

Recommended action

Perform a full collision analysis and validate classes before any filing or trademark investment.

Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/24/2026

Last transaction

02/25/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use, Foreign priority

Drawing code

4

Owner type

01

Owner location

Toronto, Ontario, CA

Examiner

MORRIS, ALINA S.

Law office

M80

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

G. G. (pessoa física)

Representatives

Bradley M. Stohry Reichel Stohry Dean LLP

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Milkshakes; Bases for making milk shakes

Class 30

Gelato; Flavoringsother than essential oilsfor milk shakes; Frozen confectionery; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen yogurt; Frozen yogurt confections; Ice cream; Ice cream bars; Ice cream desserts; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice cream sundaes; Waffle cones; Food flavouringsother than essential oils; Frozen confectionery containing ice cream; Ice-cream-based snack foods; Iced confectionery; Non-dairy frozen confections; Pounded rice cakes (mochi); Powders for making ice cream; Soy-based ice cream substitute; Starch-based binding agents for ice cream; Vegan ice cream

Publications

History of USPTO decisions and trademark events.

20 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

02/24/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

02/24/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

01/06/2026

PUBO

PUBLISHED FOR OPPOSITION

01/06/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/31/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/09/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

12/09/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/09/2025

ALIE

ASSIGNED TO LIE

12/09/2025

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

11/25/2025

GNS2

NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED

10/08/2025

GNSI

INQUIRY TO SUSPENSION E-MAILED

10/08/2025

CNSI

SUSPENSION INQUIRY WRITTEN

10/08/2025

RCCK

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

10/08/2025

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

04/07/2025

GNSL

LETTER OF SUSPENSION E-MAILED

04/07/2025

CNSL

SUSPENSION LETTER WRITTEN

04/07/2025

DOCK

ASSIGNED TO EXAMINER

04/04/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

04/03/2025

NWAP

NEW APPLICATION ENTERED

09/30/2024

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