TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/23/2026
Back to search
Official data from USPTO
LOUISIANA FISH FRY PRODUCTS
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
37
Latest update
03/25/2026
Classification
Registered
Trademark type
Combined
Nice classes
30
Filing date
02/07/2023
Registration date
02/04/2025
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/04/2025
Last transaction
03/25/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
09/01/2023
First use in commerce
09/01/2023
Drawing code
3
Owner type
03
Owner location
Baton Rouge, LA, US
Examiner
FITZSIMONS, MICHAEL R
Law office
L30
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "LOUISIANA FISH FRY PRODUCTS" within a diamond with a fleur-de-lis symbol at the bottom and the state of Louisiana shape featuring a star within it at the top.
Holders and representatives
Holders
Louisiana Fish Fry Products, Ltd.
Representatives
STEWART N. MESHER Stinson LLP
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Baking seasonings for chicken and fish; biscuit mix; cajun dipping sauce; flour-based cobbler mix; cocktail sauce; cornbread mix; crawfishcrab and shrimp boil; dry seasoning mixes for dirty riceetouffeegravygumbojambalayared beans and riceshrimp creolecobbler; fish taco sauce; flour-based etouffee mix; flour-based gumbo mix; garlic butter sauce; gravy mix; hot sauce; hush puppy mix; jambalaya mix consisting primarily of packaged rice and spices; marinades; mix for making barbecue sauce for shrimp; mixes for making batters for fried foods; mixes for making breading; mixesprepackaged mixes consisting primarily of rice and also containing vegetables and prepackaged mixes consisting primarily of rice and also containing legumes; remoulade dressing; sauces; seafood sauce; seasoned batter mixesfish fry batterchicken fry battershrimp fry batter; seasoned coating mix for seafoodpoultrymeat; seasoning mix used in frying fishoystersshrimpmeats and vegetables; seasonings in the nature of air fry coatings for fishchicken and pork; seasoningsall purpose seasoningblackened seasoningcayenne peppergumbo filecrawfish boilcrab boil and shrimp boil; seasonings; shrimp creole mix consisting primarily of flour and seasonings and also containing vegetables; spices; bread-based stuffing mixes; tartar sauce; trinity seasoning blend
Publications
History of USPTO decisions and trademark events.
37 publications found
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/23/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/23/2026
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
06/26/2025
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
06/26/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
06/26/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/04/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
02/04/2025
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
01/13/2025
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
01/13/2025
SUPC
STATEMENT OF USE PROCESSING COMPLETE
01/06/2025
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
01/03/2025
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/10/2024
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
12/10/2024
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
12/10/2024
IUAF
USE AMENDMENT FILED
05/02/2024
EISU
TEAS STATEMENT OF USE RECEIVED
05/02/2024
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
04/30/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/05/2024
PUBO
PUBLISHED FOR OPPOSITION
03/05/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/14/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/14/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/26/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
01/26/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
01/26/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
01/26/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
01/26/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/22/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/21/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/21/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
11/14/2023
GNRT
NON-FINAL ACTION E-MAILED
11/14/2023
CNRT
NON-FINAL ACTION WRITTEN
11/14/2023
DOCK
ASSIGNED TO EXAMINER
11/04/2023
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
04/14/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/13/2023
NWAP
NEW APPLICATION ENTERED
02/10/2023
Continuous trademark protection
Get notified about every new filing that threatens LOUISIANA FISH FRY PRODUCTS or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.