NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/06/2025
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Official data from USPTO
NRICH FLAVORNRICH
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
35
Latest update
05/07/2025
Classification
Registered
Trademark type
Combined
Nice classes
30
Filing date
11/17/2022
Registration date
05/06/2025
Expiration date
-
Recommended action
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Next step
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Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/06/2025
Last transaction
05/07/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
3
Owner type
03
Owner location
Seoul, KR
Examiner
HESIK, APRIL
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of an elongated horizontal dark green shape with rounded corners and with the words "nrich" in lowercase stylized font in white against a dark green background and a white leaf shape above the word "rich" on the left hand side of the horizontal shape. Following are vertical curved lines in a gradient from light green to medium green. The right hand side of the elongated horizontal shape has a white background with the words "flavornrich" in lower case stylized font. The word "flavor" is in light green and the word "nrich" is in dark green. A dark green leaf shape is above the word "rich".
Holders and representatives
Holders
C. C. (pessoa física)
Representatives
Mark J. Liss LEYDIG, VOIT & MAYER, LTD.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
chocolate productschocolatechocolate barschocolate confectionery; condimentschili oilsketchup; pepper sauce being a condiment; seasonings; oyster sauce; dipping sauces; spices; cooking salt; natural sweeteners; rice cakes; soy sauce; seasonings made of chemical compounds; taste and flavor enhancers used in food and beverage products; beverages with coffee base; beverages with a tea base; meat tenderizers for household purposes.
Publications
History of USPTO decisions and trademark events.
35 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
05/06/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/18/2025
PUBO
PUBLISHED FOR OPPOSITION
03/18/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/12/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/11/2025
PUBO
PUBLISHED FOR OPPOSITION
02/11/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/05/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/23/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/21/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/21/2025
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
01/21/2025
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
09/27/2024
GNSL
LETTER OF SUSPENSION E-MAILED
09/27/2024
CNSL
SUSPENSION LETTER WRITTEN
09/27/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/26/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/26/2024
ALIE
ASSIGNED TO LIE
09/26/2024
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
05/28/2024
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
03/04/2024
GNSI
INQUIRY TO SUSPENSION E-MAILED
03/04/2024
CNSI
SUSPENSION INQUIRY WRITTEN
03/04/2024
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
09/05/2023
GNSL
LETTER OF SUSPENSION E-MAILED
09/05/2023
CNSL
SUSPENSION LETTER WRITTEN
09/05/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/19/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/18/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/18/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/23/2023
GNRT
NON-FINAL ACTION E-MAILED
05/23/2023
CNRT
NON-FINAL ACTION WRITTEN
05/23/2023
DOCK
ASSIGNED TO EXAMINER
05/19/2023
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
12/09/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
12/08/2022
NWAP
NEW APPLICATION ENTERED
11/21/2022
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