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Official data from USPTO

HOLLDA

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: US

Quick snapshot

HOLLDA

ST13

US500000097445490

Class

29

Filing

97445490

Registration

7100568

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

20

Latest update

05/30/2024

Classification

Registered

Trademark type

Combined

Nice classes

29

Filing date

06/06/2022

Registration date

07/04/2023

Expiration date

-

Recommended action

Perform a full collision analysis and validate classes before any filing or trademark investment.

Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/04/2023

Last transaction

05/30/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

06/01/2022

First use in commerce

06/01/2022

Drawing code

3

Owner type

99

Owner location

SHENZHEN, CN

Examiner

EISNACH, MICHAEL

Law office

L40

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

H. Y. (pessoa física)

Representatives

Sylvia Wayfer

Technical classification

Nice Classes

Class 29

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Bacon; Caviar; Charcuterie; Cheese; Ham; Jams; Meat; Milk; Pickles; Poultry; Raisins; Tofu; Albumen for culinary purposes; Aloe vera prepared for human consumption; Canned fish; Canned tomatoes; Canned vegetables; Cocoa butter for food; Condensed milk; Cottage cheese; Creambeing dairy products; Crystallized fruits; Edible oilvegetable oilfish oil and coconut oil; Fish fillets; Fruit-based snack food; Fruit pulp; Fruitpreserved; Fruitprocessed; Fruitscanned; Hummus chick pea paste; Jellies for food; Lactic acid drinks; Meatcanned; Meatpreserved; Milk beveragesmilk predominating; Molluscsnot live; Olive oil for food; Organic coconut oil for use in cooking and food preparation; Peanut butter; Potato chips; Powdered milk; Prepared nuts; Preserved garlic; Processed meat; Processed nuts; Processed peanuts; Sunflower seedsprepared; Tomato paste; Vegetable-based spreads; Vegetablespreserved

Publications

History of USPTO decisions and trademark events.

20 publications found

EWAF

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

05/29/2024

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

05/29/2024

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

05/29/2024

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

05/29/2024

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

05/29/2024

COAR

TEAS CHANGE OF OWNER ADDRESS RECEIVED

05/29/2024

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

07/04/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

07/04/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/18/2023

PUBO

PUBLISHED FOR OPPOSITION

04/18/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/29/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/14/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

03/14/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

03/14/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

03/14/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

03/14/2023

DOCK

ASSIGNED TO EXAMINER

03/07/2023

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

06/16/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/15/2022

NWAP

NEW APPLICATION ENTERED

06/09/2022

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