NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/11/2025
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Official data from USPTO
NORD PORT
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: WordOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
29
Latest update
02/11/2025
Classification
Registered
Trademark type
Word
Nice classes
29
Filing date
04/07/2022
Registration date
02/11/2025
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/11/2025
Last transaction
02/11/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
4
Owner type
99
Owner location
Brest, BY
Examiner
SABAGH, LAILA TAREK
Law office
N90
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Belarusian-German joint venture "Santa Bremor" limited liability company
Representatives
Alexander Lazouski LAZOUSKI IP LLC
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatpoultry and game; meat extracts; oils and fats for food; fishnot live; fish fillets; fishtinned; fish-based snack food; fishpreserved; salted fish; herringsnot live; salted herringsnot live; salmonnot live; tunanot live; sardinesnot live; seafoodnot live; caviar; crustaceansnot live; crustaceans productscrab cakes and shrimp paste; crab meat; crayfishnot live; crab meat sticks; shrimpsnot live; prawnsnot live; anchovynot live; lobstersnot live; oystersnot live; isinglass for food; spiny lobstersnot live; shellfishnot live; musselsnot live; fish meal for human consumption; sea-cucumbersnot live; laverfried; laverpreserved; fish mousses; fish roeprocessed; seaweed extracts for food; kelpprocessed; fat-based spreads for bread slices
Publications
History of USPTO decisions and trademark events.
29 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
02/11/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/24/2024
PUBO
PUBLISHED FOR OPPOSITION
12/24/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/18/2024
ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
11/14/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/07/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/16/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/16/2024
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
09/16/2024
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
07/03/2024
GNFR
FINAL REFUSAL E-MAILED
07/03/2024
CNFR
FINAL REFUSAL WRITTEN
07/03/2024
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
04/08/2024
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
01/08/2024
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
10/05/2023
GNSL
LETTER OF SUSPENSION E-MAILED
10/05/2023
CNSL
SUSPENSION LETTER WRITTEN
10/05/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/26/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/25/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/25/2023
XELG
APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
04/19/2023
XELR
APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
04/19/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
01/25/2023
GNRT
NON-FINAL ACTION E-MAILED
01/25/2023
CNRT
NON-FINAL ACTION WRITTEN
01/25/2023
DOCK
ASSIGNED TO EXAMINER
01/25/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/12/2022
NWAP
NEW APPLICATION ENTERED
04/11/2022
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