NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
11/28/2023
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Official data from USPTO
MEGMILK SNOW BRAND
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: US
Quick snapshot
MEGMILK SNOW BRAND
ST13
US500000097285819Class
1, 5, 29, 30, 32
Filing
97285819
Registration
7227515
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
24
Latest update
11/28/2023
Classification
Registered
Trademark type
Word
Nice classes
1, 5, 29, 30, 32
Filing date
02/25/2022
Registration date
11/28/2023
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/28/2023
Last transaction
11/28/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
Drawing code
4
Owner type
09
Owner location
Higashi-ku, Sapporo, JP
Examiner
DINALLO, KEVIN
Law office
L70
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
MEGMILK SNOW BRAND Co., Ltd.
Representatives
Jess M. Collen ROTHWELL FIGG ERNST & MANBECK P.C.
Technical classification
Nice Classes
Class 1Class 5Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Whey peptide for use as ingredients in the manufacture of dietary and nutritional supplementsfood and beveragesanimal feed; Peptide for use as ingredients in the manufacture of dietary and nutritional supplementsfood and beveragesanimal feed; Proteins for use in the manufacture of dietary and nutritional supplementsfood and beveragesanimal feed; Dairy productsceramidemilk ceramidesphingomyelinlactoferrinsfor institutional or industrial use as raw materials for the manufacture of dietary and nutritional supplementsfood and beveragesanimal feed; Active chemical ingredients for use in the manufacture of dietary and nutritional supplementsfood and beveragesanimal feed; Probiotic bacteria for use as ingredients for dietary and nutritional supplementsfood and beveragesanimal feed; Protein for use in the food and beverage industry; Dairy productsceramidemilk ceramidesphingomyeliniron lactoferrinfor institutional or industrial use as raw materials for the manufacture of food and drinksall of the foregoing for medical and veterinary use
Class 5
Food for babies and infantspowdered milk for babies and infants; Dietetic foodspowdered milk adapted for medical use for treatment of congenital abnormal syndrome; Lacteal flour for babies; Dietetic foodspowdered milk adapted for medical use for pregnant and nursing womenvitamin and mineral enriched milk powdered milk adapted for medical use for adults and elder men; Functional beveragesdietary supplement drinks for medical use and for use in diabetic diets; Dietary supplements; Mineral food supplements; Medicated confectionery; Medicinal drinks; Electrolyte drinks for medicinal purposes; Medicinal teas; Herb teas for medicinal purposes; Mineral enhanced water for medicinal purposes; Dietetic foodspastacrackers adapted for medical use in preventing gastro esophageal reflux; Diabetic bread adapted for medical use; Low-salt bread for treating hypertension; Vitamin enhanced bread for therapeutic purposes; Royal jelly for medical purposes; Medicinal herbs; Vitamin preparations; Food for enteral feeding; Blood derivativeshuman immunoglobulin; Pharmaceutical preparations for treatment of osteoporosis; Milk ferments for pharmaceutical purposes; Lactose for medical purposes; Anti-inflammatoriesenzyme preparations for medical useanti-inflammatory enzyme preparation consisting primarily of lysozyme hydrochloride salt for medical purposes; Enzymes for medical purposes; Amino acids for medical purposes; Protein supplements; Protein supplements for animals; Whey protein supplements; Whey peptide for use in the diagnosis and treatment of human and animal liver diseases for medical and veterinary purposes; Dietary supplementspowdered milk for making infant formulamilky lotions consisting primarily of ceramide and milk ceramideall for medical and veterinary use in connection with skin care; Dietary supplementspowdered milk for infant formulamilky lotions consisting primarily of sphingomyelinall for medical and veterinary use in connection with skin care; Dietary supplements for human consumptionminor milk protein in the nature of lactoferrin for medical use; Dietary supplements for animal consumptionminor milk protein in the nature of lactoferrin for veterinary use; Dietary supplements in the nature of microbe cultures for medical and veterinary use; Microorganism cultures for medical and veterinary use; Non-medicated nutrients being nutritional supplements; Nutritional supplements made from protein; Nutritional and dietary supplements other than for medical purposes; Vitamin supplement in tablet form for use in making an effervescent beverage when added to water
Class 29
Powdered milk for food purposes for childrenpregnant and nursing womenpowdered milk with added vitamins and minerals for food purposes for adults and older men; Milk; Powdered milk; Skimmed milk; Condensed milk; Milk beverages with high milk content; Fermented milk; Yoghurt; Butter; Cheese; Cheese spread; Cream; Milk productsexcluding ice creamice milk and frozen yogurt; Cheese substitutes; Margarine; Non-dairy creamer made from edible oils and fats; Lard for food; Chocolate nut butter; Peanut butter; Edible oils and fats; Fermented soybeans; Fermented bean curd; Whey; Meat; Fish not live; Poultry and game; Meat extracts; Seafood not live; Preserveddried and cooked fruits and vegetables; Jellies; Jams; Compotes; Eggs; Soups; Albumin milk; Hot dogs; Uncooked hamburger patties; Prepared and packaged meals in the nature of lunches consisting primarily of egg with one or more of meatfishpoultryvegetablecheese or onion; Prepared food kits in the nature of prepared and packaged lunches composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; Prepared meals in the nature of lunches consisting primarily of meat substitutes; Toddler meals in the nature of lunchesprepared and packaged meals in the nature of lunchesprepared and packaged entrees consisting primarily of meatfishpoultry or vegetables; Dried flakes of laver for sprinkling on rice in hot waterochazuke-nori
Class 30
Coffee and cocoa; Coffee beans; Tea; Seasonings; Spices; Aromatic preparations for foodfood flavorings not from essential oils; Rice; Husked barley; Husked oats; Flour for food; Gluten additives for culinary purposes; Preparations made from cerealoatmealoat flakescorn flakesbran flakeswheat flakes containing bran; Chinese stuffed dumplings; Pizza crust; Sandwiches; Chinese steamed dumplings; Sushi; Steamed buns stuffed with minced meats; Hamburger sandwiches; Pizzas; Prepared and packaged meals in the nature of lunches consisting primarily of pasta or rice; Noodle based prepared meals in the nature of lunches; Toddler mealsprepared and packaged entrees in the nature of lunches consisting primarily of pasta or rice; Hotdog sandwiches; Meat pie; Ravioli; Confectionery made of sugarconfectionerydessert mousse; Bread and buns; Instant confectionery mixesbreadbrowniecakecookiefrostingicingdoughnutpancakepudding; Mixes for bakery goods; Mixes for candy making; Ice cream mixes; Sherbet mixes; Yeast powder; Ice; Starch-based binding agents for ice cream; Meat tenderizers for household purposes; Starch-based thickeners for whipped cream; Seasoningssake lees; Chocolate-based beverages; Cocoa-based beverages; Coffee-based beverages; Tea-based beverages; Edible ices; Ice cream; Sherbets; Frozen yogurtfrozen confections and ices; Fruit jelly candy; Puddings; Pizza sauce; Bread mixes also containing edible fats as an ingredient
Class 32
Beer; Beer wort; Extracts of hops for making beer; Mineral water; Table waters; Water beverages; Aerated water; Soda water; Preparations for making beveragesaerated water; Ginger ale; Preparations and concentrates in the nature of powdered mixes and pastilles for use in the preparation of effervescent beveragessoft drinks; Fruit drinks and fruit juices; Lemonades; Non-alcoholic fruit nectars; Tomato juice; Vegetable juicessherbet beverages; Syrups for making non-alcoholic fruit-flavored beveragessyrups for making soft drinkssyrups for making tea-flavored beverages; Non-alcoholic essences for making non-alcoholic beveragesnot in the nature of essential oils; Preparations for making beveragessoft drinksfruit drinksnon-alcoholic carbonated beverages; Whey beverages; Isotonic beverages; Non-alcoholic beveragescolassoft drinksfruit juice drinksvegetable juice drinks; Mixed fruit juices and vegetable juices
Publications
History of USPTO decisions and trademark events.
24 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
11/28/2023
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
10/23/2023
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
10/22/2023
IUCN
NOTICE OF ALLOWANCE CANCELLED
10/04/2023
D1BR
TEAS DELETE 1(B) BASIS RECEIVED
10/04/2023
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
07/18/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/23/2023
PUBO
PUBLISHED FOR OPPOSITION
05/23/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/03/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/17/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
04/17/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/17/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
04/17/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/17/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/14/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/13/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/13/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
10/13/2022
GNRT
NON-FINAL ACTION E-MAILED
10/13/2022
CNRT
NON-FINAL ACTION WRITTEN
10/13/2022
DOCK
ASSIGNED TO EXAMINER
10/07/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/03/2022
NWAP
NEW APPLICATION ENTERED
03/01/2022
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