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Official data from USPTO

MR. BAR-B-Q EST. 1972

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: US

Quick snapshot

MR. BAR-B-Q EST. 1972

ST13

US500000097136691

Class

4

Filing

97136691

Registration

7128356

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

21

Latest update

08/01/2023

Classification

Registered

Trademark type

Combined

Nice classes

4

Filing date

11/22/2021

Registration date

08/01/2023

Expiration date

-

Recommended action

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Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

08/01/2023

Last transaction

08/01/2023

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

2022-00-00

First use in commerce

2022-00-00

Drawing code

3

Owner type

16

Owner location

North Kingstown, RI

Examiner

OH,WON TEAK

Law office

M50

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of a depiction of a man with a beard wearing a chef's hat. The depiction has hair on top of his head partially covered by a chef hat, is facing left exposing his right ear and appears to be smiling exposing his teeth. The depiction is set inside of a partial circle border with the chef's hat overlapping the top left corner. The literal element MR. BAR-B-Q appears directly below the depiction in stylized font with the letter "Q" depicting a flame and the literal element EST. 1972 is directly below with a star on each side of the literal element.

Holders and representatives

Holders

MR. BAR-B-Q PRODUCTS LLC

Representatives

Brian A. Lincer THE INTERNICOLA LAW FIRM, P.C.

Technical classification

Nice Classes

Class 4

Vienna Codes

No Vienna codes available.

Goods and services

Class 4

Charcoal briquettes; Lighter fluid; Wood chips for smoking and grilling; Lighter fluid for charcoal; Lump charcoal

Publications

History of USPTO decisions and trademark events.

21 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

08/01/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

08/01/2023

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

06/29/2023

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

06/28/2023

SUPC

STATEMENT OF USE PROCESSING COMPLETE

06/09/2023

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

06/09/2023

IUAF

USE AMENDMENT FILED

05/17/2023

EISU

TEAS STATEMENT OF USE RECEIVED

05/17/2023

EXRA

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

11/19/2022

EX1G

SOU EXTENSION 1 GRANTED

11/17/2022

EXT1

SOU EXTENSION 1 FILED

11/17/2022

EEXT

SOU TEAS EXTENSION RECEIVED

11/17/2022

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

05/17/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/22/2022

PUBO

PUBLISHED FOR OPPOSITION

03/22/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/02/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/11/2022

DOCK

ASSIGNED TO EXAMINER

02/04/2022

MDSM

NOTICE OF DESIGN SEARCH CODE E-MAILED

11/27/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

11/26/2021

NWAP

NEW APPLICATION ENTERED

11/25/2021

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