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Official data from USPTO

THE GOLDEN DUCK CO

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: US

Quick snapshot

THE GOLDEN DUCK CO

ST13

US500000090723319

Class

29

Filing

90723319

Registration

6862418

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

23

Latest update

10/04/2022

Classification

Registered

Trademark type

Combined

Nice classes

29

Filing date

05/20/2021

Registration date

10/04/2022

Expiration date

-

Recommended action

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Next step

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Complete case details

Structured fields from the responsible authority and the official record.

Status date

10/04/2022

Last transaction

10/04/2022

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

2016-11-00

First use in commerce

2020-08-00

Drawing code

3

Owner type

03

Owner location

Singapore, SG

Examiner

JANSON, ANDREW

Law office

L50

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of an illustration of a duck over the words "THE GOLDEN DUCK CO" over two non-latin characters.

Holders and representatives

Holders

The Golden Duck Pte Ltd

Representatives

Catherine Tang

Technical classification

Nice Classes

Class 29

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Salted egg yolk fish skin crisps; Salted egg yolk potato crisps; Chili crab seaweed tempura; Mala hot pot fragrant snack mix consisting of beancurdmushroomsfish skin; Tom yum goong fragrant snack mix consisting of lotus rootdried edible mushroomsshrimp chips; Potato-based snack foodsvegetable-based snack foods; Egg-based snack foodssalted egg yolk chips; Processed fish; Crab-based snack foodschips and seaweed tempura; Fish-based snack foodschips and fish skin crisps; Seaweed-based snack foods; Fish skin chipspotato crisps and potato chips; Seaweed tempura; Beancurd; Processed mushrooms; Processed lotus roots for human consumption

Publications

History of USPTO decisions and trademark events.

23 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

10/04/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

10/04/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/19/2022

PUBO

PUBLISHED FOR OPPOSITION

07/19/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/29/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/13/2022

XAEC

EXAMINER'S AMENDMENT ENTERED

06/09/2022

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

06/09/2022

GNEA

EXAMINERS AMENDMENT E-MAILED

06/09/2022

CNEA

EXAMINERS AMENDMENT -WRITTEN

06/09/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

05/14/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/14/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

05/14/2022

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

02/02/2022

GNRT

NON-FINAL ACTION E-MAILED

02/02/2022

CNRT

NON-FINAL ACTION WRITTEN

02/02/2022

DOCK

ASSIGNED TO EXAMINER

02/01/2022

AMPX

PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED

08/31/2021

ALIE

ASSIGNED TO LIE

08/29/2021

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

08/18/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

08/17/2021

PARI

TEAS VOLUNTARY AMENDMENT RECEIVED

07/13/2021

NWAP

NEW APPLICATION ENTERED

05/26/2021

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