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Official data from USPTO

IL BARISTA SPECIALTY

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: US

Quick snapshot

IL BARISTA SPECIALTY

ST13

US500000090299002

Class

30, 43

Filing

90299002

Registration

6855026

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

24

Latest update

09/27/2022

Classification

Registered

Trademark type

Combined

Nice classes

30, 43

Filing date

11/04/2020

Registration date

09/27/2022

Expiration date

-

Recommended action

Perform a full collision analysis and validate classes before any filing or trademark investment.

Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/27/2022

Last transaction

09/27/2022

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

16

Owner location

Quito, EC

Examiner

BRYANT, ALEXANDRIA

Law office

M40

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of a stylized brown circle. At the top of the circle is a stylized brown circular rosette design. The rosette design partially overlaps with the circle. Beneath the rosette design is an upward-curving brown line. Centered within and partially overlapping the brown circle is the stylized black wording "IL BARISTA". Beneath "IL BARISTA" is the stylized black wording "SPECIALTY". There are two small black dots on either side of the word "SPECIALTY".

Holders and representatives

Holders

BARISMO CIA. LTDA.

Representatives

Rodrigo Bermeo Andrade BERMEO & BERMEO LAW FIRM

Technical classification

Nice Classes

Class 30Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Bread; Honey; Ice; Mustard; Pastry; Salt; Spices; Sugar; Vinegar; Yeast; Baking powder; Confectionerycandy and chocolate; Ice cream; Chocolate sauce; Molasses syrup

Class 43

Cafeteria services; Restaurant and cafe services

Publications

History of USPTO decisions and trademark events.

24 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/27/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

09/27/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/12/2022

PUBO

PUBLISHED FOR OPPOSITION

07/12/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/22/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/07/2022

XAEC

EXAMINER'S AMENDMENT ENTERED

06/07/2022

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

06/07/2022

GNEA

EXAMINERS AMENDMENT E-MAILED

06/07/2022

CNEA

EXAMINERS AMENDMENT -WRITTEN

06/07/2022

DOCK

ASSIGNED TO EXAMINER

06/06/2022

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

11/17/2021

GNFR

FINAL REFUSAL E-MAILED

11/17/2021

CNFR

FINAL REFUSAL WRITTEN

11/17/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

10/20/2021

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

10/19/2021

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

10/19/2021

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

04/19/2021

GNRT

NON-FINAL ACTION E-MAILED

04/19/2021

CNRT

NON-FINAL ACTION WRITTEN

04/19/2021

DOCK

ASSIGNED TO EXAMINER

04/09/2021

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

01/29/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/28/2021

NWAP

NEW APPLICATION ENTERED

01/15/2021

Continuous trademark protection

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