R.PR
REGISTERED-PRINCIPAL REGISTER
01/25/2022
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Official data from USPTO
PASTA ZING
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Active USPTO registrationType: WordOffice: US
Quick snapshot
PASTA ZING
ST13
US500000090065794Class
29, 30
Filing
90065794
Registration
6630017
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
23
Latest update
01/25/2022
Classification
Registered
Trademark type
Word
Nice classes
29, 30
Filing date
07/21/2020
Registration date
01/25/2022
Expiration date
-
Recommended action
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Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/25/2022
Last transaction
01/25/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
12/01/2020
First use in commerce
02/01/2021
Drawing code
4
Owner type
01
Owner location
Wantagh, NY
Examiner
HARMON, RAYMOND
Law office
L30
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
M. M. (pessoa física)
Representatives
Adeyemi Ibironke Round House law
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Cooked beans; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of fermented vegetablepork and tofu (kimchi-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked meat dishes; Cooked vegetables; Cooking oil; Edible oils and edible fats; Edible oils and fats; Edible oils and fatsfish and meat preserves; Edible oils and fatspreserves; Edible oils and fatspreserves and pickles; Fruit salads and vegetable salads; Meat and meat extracts; Meatpreserved; Milk products excluding ice creamice milk and frozen yogurt; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meatfishpoultryvegetablecheese or onion; Prepared beef; Prepared dish consisting primarily of meat and also including couscous; Prepared dishes consisting primarily of fishcakesboiled eggsvegetablesbroth (oden); Prepared dishes consisting principally of meat; Prepared entrees consisting primarily of seafood; Prepared entrees consisting primarily of vegetablessoupsfruit salads and vegetable salads; Prepared entrées consisting primarily of lobster meat dipped in batter and fried; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting principally of game; Prepared meat; Preserved balloon flower root (Doraji); Preserved chilli peppers; Preserved fish; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved garlic; Preserved ginseng for use as a vegetable; Preserved meats and sausages; Preserved peas; Preserved soya beans for food; Preserved truffles; Preserved vegetables; Preserveddried and cooked fruit and vegetables; Preserveddried and cooked olives; Preserveddried and cooked vegetables; Preserveddriedcooked and grilled vegetables; Preservedfrozendried or cooked vegetables; Animal marrow for food; Beanspreserved; Beef tallow; Berriespreserved; Blended oil for food; Bone oil for food; Bottled cooked meat; Cacao butter for food; Canned fruits and vegetables; Canola oil for food; Cheese food; Chia seed oil for food; Cocoa butter for food; Coconut meal; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Combined fruit and vegetable purees; Cooked fruits and vegetables; Corn oil for food; Crystallisedfrostedfrozenpreserved fruit; Dairy-based food beverages; Dried fruit and vegetables; Dried milk for food; Fishpreserved; Flaxseed oil for food; Frozenfrostedpreservedprocesseddriedcooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and vegetable granules for use in prepared meals or food; Fruit juices for cooking; Fruit-based food beverage; Fruit-based meal replacement bars; Game; Grapeseed oil for food; Instant or pre-cooked soup; Instant or pre-cooked stew; Jellies for food; Kokorec; Lard for food; Lentilspreserved; Linseed oil for food; Maize oil for food; Meat; Meatfishpoultry and game preserves; Meatfishpoultry and gamenot live; Meatfruit and vegetable jelliesjamseggs; Meatfishfruit and vegetable jellies; Mushroomspreserved; Nut oils for food; Nut-based food bars; Oil-based baking spray containing flour; Oils and fats for food; Oils for food; Olive oil for food; Olive oils for food; Onionspreserved; Palm oil for food; Peanut oil for food; Peanut-based food beverages; Peaspreserved; Pepper oil for food; Pickled vegetables in soy saucesoybean paste or vinegar; Powdered milk for food purposes; Pre-cooked curry stew; Pre-cooked soup; Prepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; Preservedfrozendried and cooked fruits and vegetables; Processed mustard greens; Processed vegetables and fruits; Processed oils and fats for food; Pulsescooked; Rape oil for food; Rice bran oil for food; Salads except macaroniricepasta salad; Seaweed extracts for food; Seeds prepared for human consumptionnot being seasonings or flavourings; Sesame oil for food; Sliced vegetables preserved in soy saucesoybean paste or vinegar; Soy-based food bars; Soya beanspreservedfor food; Sunflower oil for food; Tinned meatfishvegetables and fruits; Vegetable juice for cooking; Vegetable juices for cooking; Vegetable oils and fats for food; Vegetable-based food beverages; Vegetable-based baking spray containing flour; Vegetables pickled in soy sauce; Vegetablespreserved
Class 30
Bread; Flour; Honey; Mustard; Pasta; Pastry; Salt; Sauces; Spices; Vinegar; Bread and buns; Bread doughs; Bread flavored with spices; Bread mixes; Bread sticks; Coffee and tea; Coffeeteacocoa and artificial coffee; Cooked dish consisting primarily of dough flakes with broth (sujebi); Cooked dish consisting primarily of sliced oval rice cakes with broth (tteokguk); Cooked rice; Cooking sauces; Flour for food; Flour-based chips; Flour-based dumplings; Food leavening agents; Food seasonings; Food starch; Honey and treacle; Honey mustard; Ices and ice creams; Meal kits consisting primarily of noodles; Mustard powder; Pasta and noodles; Pasta for soups; Pasta salad; Pasta sauce; Pasta shells; Pasta-wrappings for gyoza; Pastries with fruit; Pastriespasties; Pastry mixes; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Preserved garden herbs as seasonings; Ready-to-eat cereals; Ready to eatcereal derived food bars; Sauces for barbecued meat; Spice mixes; Spices in the form of powders; Yeast extracts; Yeast extracts for human consumption; Yeast powder; Yeastbaking powder; Yeastbaking powder and food flavouringsother than essential oils; Yeastbaking-powder; Alimentary pasta; Alimentary paste (pastas and noodles); Apple cider vinegar; Artificial coffee and tea; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Barley meal; Barley flour; Bean flour; Bean meal; Bread flavoured with spices; Brine for cooking; Buckwheat flour; Candy for food; Cereal based snack food; Cereal-based snack food; Chinese steamed dumplings (shumaicooked); Chinese stuffed dumplings (gyozacooked); Chocolate for confectionery and bread; Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Chocolates and chocolate-based ready to eat candies and snacks; Cinnamon powder; Coconut flour; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Corn bread; Corn flour; Corn meal; Corn flour; Corn starch; Cracker meal; Crisp bread; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meatspoultryfishfruits and vegetables and cheese; Dried cooked-rice; Dried pasta; Dried sugared cakes of rice flour (rakugan); Edible flour; Edible ices; Edible fruit ices; Filled pasta; Flavored ices; Flavoured vinegar; Freeze-dried dishes with the main ingredient being pasta; Fresh pasta; Frozen breads; Frozen flour-free foodspancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foodswafflespancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Frozen confectionsices; Frozen foodsgrain and bread based appetizershors d'oeuvrescanapés; Frozen yoghurt; Fructose for food; Fruit breads; Fruit ices; Fruit vinegar; Fruit paste for flavouring of food; Garden herbspreserved; Grain-based food bars; Gram flour; Herbal food beverages; Honey mustard sauce; Honey; Instant spice blends; Lyophilised dishes with the main ingredient being pasta; Lyophilized dishes with the main ingredient being pasta; Maize meal; Maize gluten meal; Malt extract for food; Malt extracts for food; Malt for food purposes; Maltose for food; Mix for making combined noodle and sauce dish; Mustard meal; Natural spices; Organic spices; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pizza sauce; Pizzas; Plantain flour; Potato flour; Prepared pasta; Processedfrozencooked or packaged whole grains; Propolis for food purposes; Pulse flour for food; Ravioli; Ready-made sauces; Rice flour; Rice flour porridge; Ricepasta and noodles; Rolls; Royal jelly for food purposes; Salad sauces; Salt for preserving food; Sea salt for cooking; Spices and ice; Sweet and sour sauce; Tapioca flour; Vanilla flavorings for food or beverages; Vanillin for use as a food flavoring; Wheat flour; Wheat flour; Whole wheat bread; Wholemeal bread; Yeast extracts for food
Publications
History of USPTO decisions and trademark events.
23 publications found
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
12/21/2021
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
12/20/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/18/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/17/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/17/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/08/2021
GNRT
NON-FINAL ACTION E-MAILED
07/08/2021
CNRT
SU - NON-FINAL ACTION - WRITTEN
07/08/2021
SUPC
STATEMENT OF USE PROCESSING COMPLETE
06/29/2021
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
06/29/2021
IUAF
USE AMENDMENT FILED
06/19/2021
EISU
TEAS STATEMENT OF USE RECEIVED
06/19/2021
WOAG
WITHDRAWAL OF ATTORNEY GRANTED
06/16/2021
WOAR
TEAS WITHDRAWAL OF ATTORNEY RECEIVED
06/16/2021
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
01/05/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/10/2020
PUBO
PUBLISHED FOR OPPOSITION
11/10/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/21/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/07/2020
DOCK
ASSIGNED TO EXAMINER
09/29/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/18/2020
NWAP
NEW APPLICATION ENTERED
07/24/2020
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