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Official data from USPTO

GREEN BAY OLIVE OIL CO.

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: WordOffice: US

Quick snapshot

GREEN BAY OLIVE OIL CO.

ST13

US500000088401866

Class

29, 30

Filing

88401866

Registration

6004346

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

20

Latest update

03/04/2025

Classification

Registered

Trademark type

Word

Nice classes

29, 30

Filing date

04/25/2019

Registration date

03/03/2020

Expiration date

-

Recommended action

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Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

03/03/2020

Last transaction

03/04/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Supplemental Register

Filing basis

Intent to use

First use anywhere

06/06/2019

First use in commerce

06/06/2019

Drawing code

4

Owner type

16

Owner location

Green Bay, WI

Examiner

STEIN, JAMES

Law office

L70

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Green Bay Olive Oil Co., LLC

Representatives

JOSEPH S. HEINO DAVIS & KUELTHAU

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Dipping oil in the nature of flavored olive oil; Flavored olive oil for food; Jellies and jams; Olive oils for food; Sesame oil for food; Tapenades; Vegetable-based spreads; Extra virgin olive oil for food

Class 30

Barbecue dry rub; Brownie mixes; Flavored salt; Hot sauce; Mixes for making baking batters; Mustard; Pasta; Pasta sauce; Salt; Seasoned coating for meatfishpoultry; Spice blends; Vinegar; Balsamic vinegar; Flavored balsamic vinegar

Publications

History of USPTO decisions and trademark events.

20 publications found

REM1

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

03/03/2025

R.SR

REGISTERED-SUPPLEMENTAL REGISTER

03/03/2020

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

01/27/2020

ATRV

ATTORNEY REVIEW COMPLETED

01/22/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/22/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/22/2020

ALIE

ASSIGNED TO LIE

01/20/2020

AAUA

NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED

01/10/2020

CNTA

APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER

01/09/2020

IUAA

USE AMENDMENT ACCEPTED

01/09/2020

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

01/08/2020

AUPC

AMENDMENT TO USE PROCESSING COMPLETE

01/08/2020

IUAF

USE AMENDMENT FILED

01/08/2020

EAAU

TEAS AMENDMENT OF USE RECEIVED

01/07/2020

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

07/08/2019

GNRT

NON-FINAL ACTION E-MAILED

07/08/2019

CNRT

NON-FINAL ACTION WRITTEN

07/08/2019

DOCK

ASSIGNED TO EXAMINER

07/08/2019

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/10/2019

NWAP

NEW APPLICATION ENTERED

04/29/2019

Continuous trademark protection

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