ASGN
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
06/03/2026
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Official data from USPTO
E
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: US
Quick snapshot
ST13
US500000086322495Class
8, 9, 14, 16, 21, 24, 25, 29, 30, 35, 36, 41
Filing
86322495
Registration
5472368
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
57
Latest update
06/04/2026
Classification
Registered
Trademark type
Combined
Nice classes
8, 9, 14, 16, 21, 24, 25, 29, 30, 35, 36, 41
Filing date
06/27/2014
Registration date
05/22/2018
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/02/2025
Last transaction
06/04/2026
Responsible office
United States Patent and Trademark Office
Status code
704
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
5
Owner type
03
Owner location
VANCOUVER, CA
Examiner
GLASSER, CARYN
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of a stylized lowercase letter "E".
Holders and representatives
Holders
1535080 B.C. LTD.
Victorian Epicure Inc.
Representatives
James R Menker Holley & Menker, PA
Technical classification
Nice Classes
Class 8Class 9Class 14Class 16Class 21Class 24Class 25Class 29Class 30Class 35Class 36Class 41
Vienna Codes
No Vienna codes available.
Goods and services
Class 8
Cookwarecooking utensils and cooking accessorieskitchen shears; tablewareknivesforksspoonssporks being a combination of a fork and spoon; non-electric garlic peelers; non-electric vegetable and fruit y-peeler
Class 9
Cooking utensils and cooking accessoriesmeasuring spoonsmeasuring cupspasta measuring device comprised of plastic measuring rings
Class 14
Jewellerylapel pinspendantsnecklacesbraceletsbrooches
Class 16
Cookbooks; parchment paper; cookbook holder; culinary educational and training toolsbooks containing topics of instruction in nutrition and in the field of cooking
Class 21
Cookwarecooking utensils and cooking accessoriesstrainerscolandersmesh strainersbamboo steamersbamboo cooking skewerssplatter guardsbaking matsfunnelssilicone and paper baking cupsloaf panscruetshand-operated coffee grindershand-operated salt and pepper grindersdip bakers being baking dishesbrie bakers being baking dishesgraters for kitchen usepizza bakeware pansnylon cooking spoonsspatulaswhisksladlescitrus reamers for real juicebasting brusheslocking kitchen tongsice cream scoopspasta potsmulti-purpose potsmesh grilling pansgrill pansfrying pansbaking pansbaking cooking sheetscooling racks for baked goodstea potscoffee potsnon-electric milk frothersbrewing baskets being non-electric tea dripper for brewing tea and non-electric coffee dripper for brewing coffeemicroplane graters for kitchen usebowlsplatesdrinking cupsmugsserving plattersdrinking glassespitchersnon-electric pressure cookerkettlescondiments sets being small bowls for serving condimentsglass containersverrinekitchen silicone grips being a jar openerpinch pot holderspot grabbersbakewarenesting bowlscocottes also known as dutch ovenssilicone chocolate squeezers and chocolate decorators being decorating bags for confectioners; sporks being a serving spoon and serving fork combinationwide bottom panswide bottom potsplastic food storage containers for household usemuffin panscrème brule disheslasagna panscheesecake panspastry brusheslemon and lime squeezersturkey bastersbrining bags being insulated food bags for briningsilicone funnel sets comprised of funnelssilicone lids for platesbowls and dishesdip chillers being bowls; silicone cooking accessoriesspatulasbakewarecookwarecake moldscupcake molds and steamers; spice racks
Class 24
Kitchen linens and table linenskitchen towelstextile tableclothstextile placemats
Class 25
ClothingT-shirtspolo shirtsapronsjackets
Class 29
Food productssoup mixessoup basesbouillondehydrated cherries in brandydried fruitsjelliesedible oil ; gourmet foodpepper jellieswine jelliescranberry saucedehydrated cherriesdehydrated acai berriesdehydrated green bell pepperdehydrated red bell pepperfreeze dried fruit dip mixesfruit dip mixescrushed processed chiliesprocessed lemongrass; dried processed edible blossoms
Class 30
Food productsseasoningsspicesdried herbs for food purposesdried bagged herb and spices blends for food preparationssea salt and peppersalt substitutesteacoffeebaking powdervanilla beansvanilla extractpeppermint extractalmond extractorange extractlemon extractpreserved gingernutmegcinnamoncinnamon sticksdecorating granulated sugarfood flavouringsdried basildried chivesdried garlicdried parsleyrice mixessalad dressingsmadras curry seasoningvinegarhoneychocolate sauce ; gourmet foodseasoning for dips; dried peppercornsalsa mixespasta sauce mixes and seasonings ; Gourmet fooddried garlic potato topperseasonings for meatloafgravy mixherbs and spice blends for food purposessalad dressingsdried herbs for bruschettadried pesto herb mixspices for focaccia breaddried herbs for tapenadedried bay leavespink peppercornsdried lavender being a seasoningdried kaffir lime leaves being a seasoningdried star anise being a seasoningspanish saffron for use as a food seasoningpopcorn seasoningsdrink rim trimmersseasonings in the nature of salt and/or sugar blends for rimming glass of drinkshot chocolatecheesecake mixesdessert mixes for making cakesbrowniescookies and puddingsdried herb and spice mixes and dried bagged herb and spice blends for soup mixes and the preparation of easy mealsteacoffeefajita kits consisting of tortillasvegetablesmeat and seasoning mix; gourmet foods customized gift baskets containing a combination of the aforementioned mixesseasonings and spices
Class 35
Shop at home parties featuring gourmet food itemscookwarehousehold appliances and gift baskets; home demonstrations of gourmet food itemscookwarehousehold appliances and gift baskets; on-line store service featuring gourmet food itemscookwarehousehold appliances and gift baskets
Class 36
Charitable fundraising
Class 41
Conducting educational workshops in the field of nutritioncooking and home party planning and entertainment in the form of food product tasting ; educational servicesproviding training courses for independent sales representatives and consultants in the field of saleshome demonstrations and shop at home parties which feature selling gourmet food itemscookwarehousehold appliances and gift baskets
Publications
History of USPTO decisions and trademark events.
57 publications found
NAS8
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
05/02/2025
8.PR
REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
05/02/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05/02/2025
ES8R
TEAS SECTION 8 RECEIVED
11/22/2024
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
05/22/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
05/22/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/06/2018
PUBO
PUBLISHED FOR OPPOSITION
03/06/2018
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/14/2018
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
01/30/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/23/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/23/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/23/2018
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
01/18/2018
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
08/10/2017
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
08/09/2017
ALIE
ASSIGNED TO LIE
08/09/2017
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
01/26/2017
GNSL
LETTER OF SUSPENSION E-MAILED
01/26/2017
CNSL
SUSPENSION LETTER WRITTEN
01/26/2017
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
01/26/2017
OTHE
CASE RETURNED TO EXAMINATION
01/20/2017
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
10/21/2016
IUCN
NOTICE OF ALLOWANCE CANCELLED
10/05/2016
EPPA
TEAS POST PUBLICATION AMENDMENT RECEIVED
10/04/2016
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
04/05/2016
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/09/2016
PUBO
PUBLISHED FOR OPPOSITION
02/09/2016
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/20/2016
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
01/05/2016
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/15/2015
XAEC
EXAMINER'S AMENDMENT ENTERED
12/15/2015
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
12/15/2015
GNEA
EXAMINERS AMENDMENT E-MAILED
12/15/2015
CNEA
EXAMINERS AMENDMENT -WRITTEN
12/15/2015
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
12/15/2015
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
12/01/2015
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
11/13/2015
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/05/2015
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/23/2015
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/22/2015
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
10/22/2015
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
04/23/2015
GNFR
FINAL REFUSAL E-MAILED
04/23/2015
CNFR
FINAL REFUSAL WRITTEN
04/23/2015
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/02/2015
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/02/2015
ALIE
ASSIGNED TO LIE
03/30/2015
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/23/2015
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/23/2015
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
09/24/2014
GNRT
NON-FINAL ACTION E-MAILED
09/24/2014
CNRT
NON-FINAL ACTION WRITTEN
09/24/2014
DOCK
ASSIGNED TO EXAMINER
09/18/2014
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/03/2014
NWAP
NEW APPLICATION ENTERED
07/01/2014
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