OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
06/04/2026
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Official data from USPTO
SBT
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: US
Quick snapshot
ST13
US500000079404800Class
1, 5, 29, 30, 32
Filing
79404800
Registration
7910253
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
30
Latest update
06/05/2026
Classification
Registered
Trademark type
Combined
Nice classes
1, 5, 29, 30, 32
Filing date
03/22/2024
Registration date
08/26/2025
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/26/2025
Last transaction
06/05/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
24
Owner location
JP
Examiner
RUTLAND, BARBARA A
Law office
L10
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized letters "SBT" in dark blue with light blue shading superimposed over incomplete concentric ovals forming an astronomic orbit design in light blue. The color white represents background, outlining, shading, and/or transparent areas and is not part of the mark.
Holders and representatives
Holders
MEGMILK SNOW BRAND CO., LTD.
Representatives
Scott D. Woldow Smith, Gambrell & Russell, LLP
Technical classification
Nice Classes
Class 1Class 5Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Chemicals used in industryscience and photographyas well as in agriculturehorticulture and forestryexcept fungicidesherbicidesinsecticides and parasiticides; chemical preparations for preserving foodstuffs; bacterial preparations other than for medical and veterinary use; chemical preparations oenological bactericides used in wine making; bacteriological preparations for acetification other than for medical and veterinary use; bacteriological preparations other than for medical and veterinary use; cultures of microorganisms other than for medical and veterinary use; chemicals used in fermenting wine; ferments for chemical purposesferments for use in fermenting winefermented rice bran for use in the manufacture of cosmetics; chemical preparations for preserving foodstuffs; preparations of microorganisms other than for medical and veterinary use; milk ferments for industrialfood industry purposes; salt for preservingother than for foodstuffs; food additiveschemical additives for use in the manufacture of food; industrial chemicals including food industrial chemicals; protein for the food industry; protein for use in manufactureother than for medical and veterinary use; whey protein other than for medical and veterinary use for use in the manufacture of beveragesfood products and food supplements; peptide substrates for scientific purposes other than for medical and veterinary use; whey peptide substrates for scientific purposes other than for medical and veterinary use; ceramide for use as a raw material in the manufacture of other goods other than for medical and veterinary use; milk ceramide for use as a raw material other than for medical and veterinary use; sphingomyelin for use as a raw material other than for medical and veterinary use; iron lactoferrin for use as a raw material other than for medical and veterinary use; microbes for use in the manufacture of beveragesfood products and supplements other than for medical and veterinary use; Preparations of microorganisms other than for medical and veterinary use; biochemical catalysts; enzyme preparations for industrial purposes; enzymes for industrial purpose; chemical filtering preparations for the beverages industry; chemical preparations for analyses in laboratoriesother than for medical or veterinary purposes; chemicals for use in agricultureexcept fungicidesweedkillersherbicidesinsecticides and parasiticides; emulsifiers; lecithin for use as a raw material; meat tenderizers for industrial purposes.
Class 5
Pharmaceuticalsmedical and veterinary preparations for treating nutrition deficiencies; sanitary preparations for medical purposes; dietetic food and substances adapted for medical or veterinary usefood for babies; dietary and nutritional supplements for humans and animals; medical plastersmaterials for dressings; material for stopping teethdental wax; disinfectants; preparations for destroying vermin; fungicidesherbicides; food for babies; powdered milk for babiesinfants and toddlers; liquid formula milk and powdered milk for babiesinfants and toddlers; follow-up formula milk for babies and infants; growing-up formula milk for babiesinfants and toddlers; powdered milk for medical treatment of congenital abnormal syndrome; lacteal flour for babies; liquid or powdered milk for pregnant and lactating women for medical purposes; liquid or powdered milk with vitamins and minerals for adults and elder men for medical purposes; liquid or powdered milk with milk protein for adults and elder men for medical purposes; liquid or powdered milk for adults and elder men for medical purposes; dietetic substances in the nature of supplementsconfectionery adapted for medical use; dietetic beverages adapted for medical purposes; dietetic food adapted for medical purposes; dietetic food preparations adapted for medical purposes; food-supplements not for medical purposes; mineral food supplements; medicated confectionery; medicated drinks; medical drinks; medical teas; herb teas for medical purposes; mineral water for medical purposes; therapeutic diets consisting of dietary supplement beverages intended to prevent gastro-esophageal reflux adapted for pharmaceutical purposes; dietetic bread adapted for medical use; royal jelly for medical purposes; medical herb; vitamin preparations; food for enteral feeding; albuminous preparations for medical purposes; milk ferments for pharmaceutical purposes; lactosemilk sugar for medical purposes; enzymes substrates for medicinal purposes; enzymes for medicinal purposes; amino acids for medicinal purposes; protein dietary supplements for medical and veterinary use; peptide dietary supplements for medical and veterinary use; whey peptide dietary supplements for medical and veterinary use; ceramide dietary supplements for medical and veterinary use; milk ceramide dietary supplements for medical and veterinary use; sphingomyelin dietary supplements for medical and veterinary use; iron lactoferrin dietary supplements for medical and veterinary use; microbes for use as probiotic supplements for medical and veterinary use; preparations of microorganism for medical and veterinary use; non-medicated nutrients being nutritional supplements; nutritional and dietary supplements other than for medical purposes; functional medicinal beverages; dietary supplements for animals; meal replacement drinks for medical use or for pharmaceutical purposes; meal replacement bars for medical use or for pharmaceutical purposes.
Class 29
Meatprocessed fishpoultry and game; meat extracts for culinary purposes; preservedfrozendried and cooked fruits and vegetables; jellies for foodother than confectioneryjamscompotes; eggs; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; powdered milk; fresh milk; skimmed milk; condensed milk; evaporated milk; milk beverages with high milk content; milk-based beverages with high milk content; fermented milk; yoghurt; butter; cheese; cheese spread; cream; milk products enriched with milk ceramideexcluding ice creamice milk and frozen yogurt; milk products containing ceramideexcluding ice creamice milk and frozen yogurt; milk products enriched with sphingomyelinexcluding ice creamice milk and frozen yogurt; milk products containing iron lactoferrinexcluding ice creamice milk and frozen yogurt; artificial cheese or imitation cheese being cheese substitutes; margarine and fat-based spreads for bread slices; fat-containing mixtures for bread; fatty substances for the manufacture of edible fats; cream made from edible oils and/or fatsnamely. non-dairy creamer; cream made from dairy cream and edible oils and/or fatsedible compound cream; lard for food; chocolate nut butter; peanut butter; fermented soybeans; fermented bean curd; whey; processed meat productsprocessed meat; meat productscharcuterie; seafood productsseafood not live; jellies for foodother than confectionery; jams; compotes; soups; albuminous milk.
Class 30
Coffeeteacocoa and artificial coffee; rice; tapioca and sago; breadpastries and confectionery made of sugar; edible ices; sugarhoneytreacle; yeastbaking-powder; salt; mustard; vinegarcondimentoyster saucepepper sauce; spices; ice; coffee beans; seasonings; aromatic preparations for foodnot from essential oilscurry powder; husked barley; husked oats; flour for food; gluten for foodadditives for culinary purposes; preparations made from cerealscereal barscereal based snack chips; chinese stuffed dumplingsgyozacooked; pizza crust; sandwich; chinese steamed dumplingsshumaicooked; sushi; steamed buns stuffed with minced meatschinese-manjuh; hamburger sandwiches; pizzas; boxed lunches consisting primarily of ricewith added meatfish or vegetables; hot dogs sandwiches; meat pie; ravioli; confectionery made of sugar and bread and buns; instant confectionery mixes; ice cream mixes; sherbet mixes; yeast powder; starch-based binding agents for ice cream; meat tenderizers for culinary purposes; starch-based thickeners for stiffening whipped cream; sake leesmalt for food purposes; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; tea-based beverages; ice cream; sherbets; confectionery icesfrozen yogurt; confectionery or dessertsfruit jellie candy; desserts pudding; dessert mousse; seasoning powder mixes for sprinkling on rice; pizza sauce; pasta sauce; chocolate sauce; sauce made primarily from maple syrupmaple sauce; dessert sauce; chocolate-based spreads; fruit sauce.
Class 32
Beers; mineral and aerated waters and other non-alcoholic water-based beverages; fruit beverages and fruit juices; syrups and other preparations for making soft drinks; beer wort; extracts of hops for making beer; mineral water beverages; table waters; waters beverages; aerated water; soda water; preparations for making aerated water; ginger ale; powders for effervescing beverages in the nature of soft drinks; pastilles used in the preparation of effervescing beverages in the nature of soft drinks; refreshing beveragesnon-alcoholic carbonated drinks; fruit beverages and fruits juices; lemonades; non-alcoholic fruit nectars; tomato juice beverage; vegetable juices beverage; sherbets beverage; syrups for non-alcoholic beverages; essences for making non-alcoholic beverages; preparations for making fruit beverages; whey beverages; isotonic beverages; non-alcoholic beverages; mixed fruit and vegetable juices; functional non-alcoholic water-based beverages; sport drinks.
Publications
History of USPTO decisions and trademark events.
30 publications found
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
05/18/2026
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
05/18/2026
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/02/2026
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/13/2026
FIMP
FINAL DISPOSITION PROCESSED
03/13/2026
NREP
NEW REPRESENTATIVE AT IB RECEIVED
02/19/2026
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/26/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/26/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
08/26/2025
ATRV
ATTORNEY REVIEW COMPLETED
07/28/2025
CREV
CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED
07/23/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/10/2025
PUBO
PUBLISHED FOR OPPOSITION
06/10/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/04/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/08/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/01/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/01/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/01/2025
RFNT
REFUSAL PROCESSED BY IB
12/21/2024
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
12/21/2024
NREP
NEW REPRESENTATIVE AT IB RECEIVED
11/22/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
11/12/2024
RFRR
REFUSAL PROCESSED BY MPU
11/12/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/06/2024
CNRT
NON-FINAL ACTION WRITTEN
11/05/2024
DOCK
ASSIGNED TO EXAMINER
09/20/2024
MAFR
APPLICATION FILING RECEIPT MAILED
09/20/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/20/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
09/19/2024
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