FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07/21/2026
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Official data from USPTO
LA PIADINERIA
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: US
Quick snapshot
ST13
US500000079391518Class
29, 30, 35, 42, 43
Filing
79391518
Registration
8217201
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
07/21/2026
Classification
Registered
Trademark type
Combined
Nice classes
29, 30, 35, 42, 43
Filing date
01/25/2024
Registration date
04/21/2026
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/21/2026
Last transaction
07/21/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
IT
Examiner
BELL,JUNA QUEEN
Law office
O60
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of an imprint depicting the wording "LA PIADINERIA" in fancy characters placed below the figure of two stylized women who are supporting a large stylized piadina, the whole on a background of a series of vertical bands.
Holders and representatives
Holders
GRUPPO LA PIADINERIA S.p.A.
Representatives
Alexandra MacKay Stites & Harbison PLLC
Technical classification
Nice Classes
Class 29Class 30Class 35Class 42Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Cheese for garnishing piadina or flatbread; charcuterie; ham; jellies for food other than confectionery; processed vegetables
Class 30
Bread; flat bread in the nature of piadinaa kind of flat bread prepared according to an Italian recipe typical of Romagna region; calzones in the nature of cascionia stuffed calzone prepared with piadina dough; flour for food; alimentary pasta; doughflat bread loaves; buns; pies; fruit jelly candy
Class 35
Business management advisory services relating to franchisingbusiness development services and business managementproviding assistance in the development and management of a commercial enterprise; business consultation servicesbusiness consultation on the methods of shop business administration and business management; retail bakery shops; shop window dressing; window display arrangement services; personnel management; personnel recruitment; all the aforesaid being services on behalf of third parties
Class 42
Conducting technical feasibility studies in the field of new technologiesfood products; consulting services in the field of architectural and interior design of shops; architectural design of shops; shop interior design; technical consulting in the field of interior design in the nature of consultation in the field of shop interior furnishing; consulting services in the field of graphic design of advertising banners and signsdesigning signs; all the aforesaid being services on behalf of third parties
Class 43
Restaurant servicesrestaurant carry-out services; cafeterias; catering services provided by bakeries featuring particularly piadina flat breads and focaccia; restaurants featuring particularly piadina flat breads and focaccia; catering; restaurantsdelicatessen services; providing banquet and social function facilities for special occasions; consultancy services in the field of bakery goods; all the aforesaid being services on behalf of third parties
Publications
History of USPTO decisions and trademark events.
28 publications found
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/21/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
04/21/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/03/2026
PUBO
PUBLISHED FOR OPPOSITION
03/03/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/25/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/10/2026
XAEC
EXAMINER'S AMENDMENT ENTERED
02/10/2026
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
02/10/2026
GNEA
EXAMINERS AMENDMENT E-MAILED
02/10/2026
CNEA
EXAMINERS AMENDMENT -WRITTEN
02/10/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/12/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/12/2026
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/12/2026
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
08/29/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
08/13/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
08/13/2025
RFNT
REFUSAL PROCESSED BY IB
08/08/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07/14/2025
RFRR
REFUSAL PROCESSED BY MPU
07/13/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/23/2025
CNRT
NON-FINAL ACTION WRITTEN
04/22/2025
DOCK
ASSIGNED TO EXAMINER
04/19/2025
MAFR
APPLICATION FILING RECEIPT MAILED
04/18/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/18/2025
MAFR
APPLICATION FILING RECEIPT MAILED
04/24/2024
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
03/25/2024
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
03/14/2024
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