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Official data from USPTO

G OLEIFICIO GUCCIONE

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: US

Quick snapshot

G OLEIFICIO GUCCIONE

ST13

US500000079373263

Class

29

Filing

79373263

Registration

7602042

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

18

Latest update

04/03/2026

Classification

Registered

Trademark type

Combined

Nice classes

29

Filing date

03/31/2023

Registration date

12/17/2024

Expiration date

-

Recommended action

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Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

12/17/2024

Last transaction

04/03/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

13

Owner location

IT

Examiner

SWIFT, GILBERT M

Law office

L90

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the stacked orange wording, "OLEIFICIO" over "GUCCIONE" under the design of a stylized orange letter, "G"; the color white represents background, outlining, shading, and/or transparent areas and is not part of the mark.

Holders and representatives

Holders

Oleificio Guccione di Divita Vito e Giuseppe Sas

Representatives

Daniel M. Gurfinkel Dennemeyer & Associates, LLC.

Technical classification

Nice Classes

Class 29

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Meat; fishnot live; poultry; gamenot live; meat extracts; fruitpreserved; preserved vegetables; frozen fruits; cooked fruits; processed fruitsfungivegetablesnuts and pulses; jelliesjamscompotesfruit and vegetable spreads; eggs; milk; milk substitutes; edible oils and fats; extra virgin olive oil for food; olivespreserved; tomato purée; picklespreserves

Publications

History of USPTO decisions and trademark events.

18 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

12/17/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

12/17/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/15/2024

PUBO

PUBLISHED FOR OPPOSITION

10/15/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

09/25/2024

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/12/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

08/08/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

08/08/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

08/08/2024

RFNT

REFUSAL PROCESSED BY IB

03/26/2024

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

03/05/2024

RFRR

REFUSAL PROCESSED BY MPU

03/05/2024

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

01/31/2024

CNRT

NON-FINAL ACTION WRITTEN

01/30/2024

DOCK

ASSIGNED TO EXAMINER

12/27/2023

MAFR

APPLICATION FILING RECEIPT MAILED

07/11/2023

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

07/07/2023

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

07/06/2023

Continuous trademark protection

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