REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
09/29/2025
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Official data from USPTO
MACAMI
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: WordOffice: US
Quick snapshot
MACAMI
ST13
US500000079280110Class
29, 30, 31, 32
Filing
79280110
Registration
6160922
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
09/30/2025
Classification
Registered
Trademark type
Word
Nice classes
29, 30, 31, 32
Filing date
09/27/2019
Registration date
09/29/2020
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
09/29/2020
Last transaction
09/30/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
99
Owner location
ES
Examiner
DUBOIS,SUSAN L
Law office
M20
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
ALGAENERGY, S.A.
Representatives
Gwenn Roos OnsideCounsel/Law Office of Gwenn Roos
Technical classification
Nice Classes
Class 29Class 30Class 31Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and gamenot live; meat extracts; preservedfrozendried and cooked fruit and vegetables; jelliesjamscompotes; eggs; milkcheesebutteryogurt and other dairy products; oils and fats for food; soy milk; soy milk powder; dried edible seaweeds; algae extracts for food; processed and dried edible seaweeds; soybean oil for food; soy-based beverages used as milk substitutes; soy yogurt
Class 30
Non-medicinal herbal infusions; aromatic preparations for making non-medicinal infusions consisting of algae; seaweed for use as a condiment; cereals prepared for human consumption containing seaweed extracts; preparations for making beverages consisting of algae; flavoringsother than essential oilsto be added to a beverage consisting of algae; flavorings and seasonings containing seaweed extracts; royal jelly for food purposes; food seasonings; seasoned dressings consisting of algae for food; seasoned dressings for meatfishpoultry; seasoned dressings for meatfishpoultry consisting of algae; crackers and snackbars consisting of algae for human consumption; energy bars consisting of algae; meal replacement bars consisting of algae; beverages consisting of algae extracts; edible flour containing algae extracts; pastes for pastry and confectionery products containing algae extracts; salt containing algae extracts; infusions consisting of algae; nutritional rice and pasta; food flavorings not being essential oils; coffeeteacocoa and artificial coffee substitutes; processed natural rice for human consumption; processed oats; sugar; cereal-based food bars; cereal based energy bars; pizza dough; cocoa-based beverages; coffee-based beverages; coffee-based beverages containing milk; chocolate-based beverages; tea-based beverages; chocolate food beverages other than those with a milk or vegetable base; breadpastry and confectionery productsnamely cakes and cookies; savory sauces used as condiments; prepared meals consisting mainly of rice and also with meatfish or vegetables; canned pasta; natural sweeteners; Edible spices; processed grainsstarches and goods made thereofnamely bread and rollsbaker's productscorn starch and yeast; flours; preserved garden herbs; honey; topping syrups and golden syrups; tea; soya bean paste
Class 31
raw or unprocessed grains and seeds for eating; fresh fruits and vegetablesfresh garden herbs; natural plants and flowers; flower bulbsseedlings and seeds for planting; live animals; animal feed; malt for brewing and distilling; unprocessed edible seaweeds; Fresh seaweed; unprocessed algae for human consumption; unprocessed algae for animal consumption; fodder for animals; fresh bean sprouts
Class 32
Beers; non-alcoholic malt beverages; mineral waters; fruit-based beverages and fruit juices; dried fruit and soya-based beverages not being milk substitutes; soy-based beverages other than milk substitutes
Publications
History of USPTO decisions and trademark events.
28 publications found
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/06/2021
FICS
FINAL DISPOSITION NOTICE SENT TO IB
01/16/2021
FIMP
FINAL DISPOSITION PROCESSED
01/16/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
12/29/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
09/29/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/14/2020
PUBO
PUBLISHED FOR OPPOSITION
07/14/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/24/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/08/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/04/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/03/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/03/2020
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
05/11/2020
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
05/11/2020
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
05/11/2020
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
05/11/2020
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
05/11/2020
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
05/11/2020
RFNT
REFUSAL PROCESSED BY IB
04/10/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
03/25/2020
RFRR
REFUSAL PROCESSED BY MPU
03/25/2020
MAFR
APPLICATION FILING RECEIPT MAILED
03/11/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/10/2020
CNRT
NON-FINAL ACTION WRITTEN
03/09/2020
DOCK
ASSIGNED TO EXAMINER
03/07/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/07/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
03/05/2020
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