CHLD
CHANGE OF OWNER RECEIVED FROM IB
07/02/2026
Back to search
Official data from USPTO
ANTONELLI
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
37
Latest update
07/02/2026
Classification
Registered
Trademark type
Combined
Nice classes
30
Filing date
11/26/2019
Registration date
10/13/2020
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/18/2026
Last transaction
07/02/2026
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
5
Owner type
98
Owner location
IT
Examiner
CIURPITA, DREW PETER FISHER
Current location
POST REGISTRATION
Mark description
The mark consists of the red wording "ANTONELLI" in fancy characters, wherein the letter "T" is connected to the letter "A".
Holders and representatives
Holders
ANTONELLI INDUSTRIE DOLCIARIE SPA
ANTONELLI GROUP SRL
ANTONELLI GROUP SRL
Representatives
Nicholas D. Wells Legends Law Group, PLLC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
high-protein cereal bars; cereal bars; stick liquorice being confectionery; sweetmeats being candies; buns; puddings; rice pudding; caramels; peppermint sweets; waffles; frozen confectionery; peanut confectionery in the nature of peanut brittle; almond confectionery in the nature of almond cake; pralines; crackers; pancakes; macaroons; croûtons; chocolate decorations for cakes; dulce de leche; cakes; confectionery for decorating Christmas trees; oat flakes; grain-based chips; corn flakes; pies; fruit jelly candy; chocolate mousses; dessert mousses; chocolate-coated nuts; rusks; pastry dough; cake dough; pastries; confectionerypastilles; petits fours; confectionerypastila; cake powdercake mixes; cereal preparationscereal-based snack food; cereal-based snack food; rice-based snack food; tarts; rice cakes; muesli; baked confectionery productspuff pastry-based snack food
Publications
History of USPTO decisions and trademark events.
37 publications found
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
03/18/2026
71AG
REGISTERED-SEC.71 ACCEPTED
03/18/2026
PUNQ
OFFICE ACTION ISSUED- NO RESPONSE REQUIRED POU
03/18/2026
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
03/12/2026
PUM1
OFFICE ACTION ISSUED POU1
12/18/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
12/18/2025
ES71
TEAS SECTION 71 RECEIVED
11/17/2025
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
10/13/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/20/2021
FICS
FINAL DISPOSITION NOTICE SENT TO IB
02/01/2021
FIMP
FINAL DISPOSITION PROCESSED
02/01/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
01/13/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
10/13/2020
GPNX
NOTIFICATION PROCESSED BY IB
07/31/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/28/2020
PUBO
PUBLISHED FOR OPPOSITION
07/28/2020
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
07/15/2020
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
07/15/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/08/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/22/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
06/19/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
06/19/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
06/19/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
06/19/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/30/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/29/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/29/2020
RFNT
REFUSAL PROCESSED BY IB
04/24/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/07/2020
RFRR
REFUSAL PROCESSED BY MPU
04/07/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/07/2020
CNRT
NON-FINAL ACTION WRITTEN
03/06/2020
MAFR
APPLICATION FILING RECEIPT MAILED
02/29/2020
DOCK
ASSIGNED TO EXAMINER
02/28/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/25/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/20/2020
Continuous trademark protection
Get notified about every new filing that threatens ANTONELLI or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.