NA15
SEC. 15 ACKNOWLEDGEMENT - E-MAILED
02/13/2026
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Official data from USPTO
MADE FROM RUBY COCOA BEANS NO COLOR ADDED NO BERRY FLAVOR ADDED
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Active USPTO registrationType: CombinedOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
38
Latest update
03/10/2026
Classification
Registered
Trademark type
Combined
Nice classes
30, 41
Filing date
11/07/2018
Registration date
10/08/2019
Expiration date
-
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Next step
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Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/13/2026
Last transaction
03/10/2026
Responsible office
United States Patent and Trademark Office
Status code
707
Official register
Principal Register
Drawing code
3
Owner type
25
Owner location
CH-8005 Zurich, CH
Examiner
I, DAVID C
Current location
Historical data usage
Mark description
The mark consists of a circle with an illustration of 2 cocoa beans above a horizontal line. Below the line is the wording "MADE FROM RUBY COCOA BEANS" which is above another horizontal line. Below this second horizontal line is the wording "NO COLOR ADDED NO BERRY FLAVOR ADDED". The outside of the circle is outlined in a scalloped design.
Holders and representatives
Holders
Barry Callebaut AG
Barry Callebaut AG
Representatives
Laurence P. Colton SMITH TEMPEL BLAHA LLC
Technical classification
Nice Classes
Class 30Class 41
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Cocoacocoa powdercocoa-based productscocoa-based condiments and seasonings for food and drinkcocoa-based beveragescocoa-based ingredients in confectionery productscandy with cocoa; chocolate ; pre-mixed chocolate beverageschocolate-based beverageshot chocolate; fondants; chocolate paste; chocolate coatings and toppings; dessert saucecaramel saucechocolate sauce; marzipan; chocolate-based decorations for foodcakes; sugar-based decorations for foodcakes; edible ices; chocolate-based fillings for cakes and pies; chocolate toppings; sugar pastes in the nature of edible glue for confectionery decorating
Class 41
Educational services provided in person and onlineconducting of courses of instructionworkshopsseminars and educational demonstrations in the field of food and dessert decorationcocoa and chocolatebaking and gastronomy; entertainment services provided in person and onlineconducting cookingpastrychocolatecocoaconfectionary contests; entertainment servicesfood tastings; cultural activities provided in person and onlineorganization of cultural showsorganization of exhibitions for cultural purposes
Publications
History of USPTO decisions and trademark events.
38 publications found
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
02/13/2026
15AK
REGISTERED - SEC. 15 ACKNOWLEDGED
02/13/2026
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
02/13/2026
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
02/08/2026
E15R
TEAS SECTION 15 RECEIVED
10/02/2025
ES71
TEAS SECTION 71 RECEIVED
10/02/2025
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
10/08/2024
CORN
CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
06/27/2022
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
05/23/2022
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
05/13/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/21/2020
FICS
FINAL DISPOSITION NOTICE SENT TO IB
01/30/2020
FIMP
FINAL DISPOSITION PROCESSED
01/30/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
01/08/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
10/08/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/23/2019
PUBO
PUBLISHED FOR OPPOSITION
07/23/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/03/2019
ALIE
ASSIGNED TO LIE
06/17/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/03/2019
XAEC
EXAMINER'S AMENDMENT ENTERED
06/03/2019
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
06/03/2019
GNEA
EXAMINERS AMENDMENT E-MAILED
06/03/2019
CNEA
EXAMINERS AMENDMENT -WRITTEN
06/03/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/16/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/15/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/15/2019
RFNT
REFUSAL PROCESSED BY IB
03/30/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
03/14/2019
RFRR
REFUSAL PROCESSED BY MPU
03/14/2019
MAFR
APPLICATION FILING RECEIPT MAILED
03/08/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/06/2019
CNRT
NON-FINAL ACTION WRITTEN
03/05/2019
DOCK
ASSIGNED TO EXAMINER
03/04/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/04/2019
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
03/01/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/28/2019
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