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Official data from USPTO

LA FINESTRA SUL CIELO

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: US

Quick snapshot

LA FINESTRA SUL CIELO

ST13

US500000079218989

Class

29, 30, 31, 32

Filing

79218989

Registration

5435701

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

36

Latest update

05/01/2026

Classification

Registered

Trademark type

Combined

Nice classes

29, 30, 31, 32

Filing date

01/20/2017

Registration date

04/03/2018

Expiration date

-

Recommended action

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Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

10/18/2024

Last transaction

05/01/2026

Responsible office

United States Patent and Trademark Office

Status code

709

Official register

Principal Register

Drawing code

3

Owner type

98

Owner location

IT

Examiner

TRATOS, MARK STEVEN

Law office

M40

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of a shaded square design with curved edges and a curved, horizontal, white band separating the top third from the bottom third of the square; emerging up and out of the white band on the right side of the design is a stylized branch with three leaves emerging from it, all in white; the area of the square above the white band is shaded green; the area of the square below the white band is shaded red; in the red portion of the square is the stylized, white wording "LA FINESTRA SUL CIELO" with the wording "LA" over the wording "FINESTRA", which is over the wording "SUL", which is over the wording "CIELO"; the color white around the square design is not claimed as a feature of the mark and merely represent the background.

Holders and representatives

Holders

Healtion S.r.l. Società Benefit
Probios S.r.l. - Società Benefit
BIOTOBIO S.R.L.
LA FINESTRA SUL CIELO S.P.A.

Representatives

EURO TRADEMARK ITALIA S.R.L.

Technical classification

Nice Classes

Class 29Class 30Class 31Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Preserveddried and cooked fruits and vegetables; jelliesjamscompotes; preserved edible weedsprocessededible seaweed; preserved beans; processed edible seedsnot being seasonings or flavorings; processed nutsnut and seed based spreadspeanut butteredible fats and oilscorn oil for foodbone oil for foodolive oil for foodsesame oil for foodsunflower oil for food; processed olives; processed pulsesdried lentils; preserved soya beans for foodsoya milktofudried mushrooms; milk substitute made from oat or ricerice milk for use as a milk substituteHemp milk used as a milk substituteoat-based food beverage used as a milk substitute; soy saucetamari soy sauce; preserved tomatoespulped tomatoespeeled tomatoestomato pulptomato concentratevegetable purees; dried tomatoes

Class 30

Coffeeteaalimentary pastadried pastafresh pastain varieties and sizes of all kinds; flour and preparations made from cerealsbreadpastry and confectionerycookieswaferscrackers and biscuits; sugar; ricetapiocasago; ices and ice cream; salt; sea salt; spicesvinegarseasonings; saucessoy sauce and teriyaki sauce; malt for food purposeshoney; organic honey; treacle; mustard; oat flakes; soya flourmayonnaise; rice cakescereal based Japanese foodstuffsuncooked noodles and soba noodles in the nature of Japanese noodles made of buckwheat

Class 31

Cereal grainsunprocessed grains for eating; unprocessed malt for brewing and distilling; pet food

Class 32

Vegetable juices and non-alcoholic vegetable extracts used in the preparation of vegetable juices; beveragesmineral wateraerated watertable waters; non-alcoholic fruit nectars; fruit juices; fruit syrupssyrups for making fruit-flavored drinks

Publications

History of USPTO decisions and trademark events.

36 publications found

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

04/30/2026

CHLD

CHANGE OF OWNER RECEIVED FROM IB

02/26/2026

INNT

TOTAL INVALIDATION PROCESSED BY THE IB

12/05/2025

INTS

TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

11/18/2025

INPC

INVALIDATION PROCESSED

11/18/2025

INTR

TOTAL INVALIDATION OF REG EXT PROTECTION CREATED

06/18/2025

C71T

CANCELLED SECTION 71

10/18/2024

NREP

NEW REPRESENTATIVE AT IB RECEIVED

10/24/2022

CHLD

CHANGE OF OWNER RECEIVED FROM IB

10/23/2022

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

08/04/2018

FICS

FINAL DISPOSITION NOTICE SENT TO IB

07/11/2018

FIMP

FINAL DISPOSITION PROCESSED

07/11/2018

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

07/03/2018

R.PR

REGISTERED-PRINCIPAL REGISTER

04/03/2018

GPNX

NOTIFICATION PROCESSED BY IB

02/10/2018

PUBO

PUBLISHED FOR OPPOSITION

01/16/2018

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

01/10/2018

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

01/10/2018

NPUB

NOTICE OF PUBLICATION

12/27/2017

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

12/05/2017

CRSN

CORRECTION SENT TO IB

12/05/2017

CRCR

CORRECTION CREATED FOR IB

12/05/2017

RFNT

REFUSAL PROCESSED BY IB

11/25/2017

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

11/19/2017

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/09/2017

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/09/2017

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/09/2017

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

11/06/2017

RFRR

REFUSAL PROCESSED BY MPU

11/06/2017

MAFR

APPLICATION FILING RECEIPT MAILED

10/31/2017

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

10/28/2017

CNRT

NON-FINAL ACTION WRITTEN

10/27/2017

DOCK

ASSIGNED TO EXAMINER

10/25/2017

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/25/2017

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

10/24/2017

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

10/19/2017

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