INNT
TOTAL INVALIDATION PROCESSED BY THE IB
10/26/2024
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Official data from USPTO
LOW HISTAMINES WWW.LOWHISTAMINES.COM
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: US
Quick snapshot
ST13
US500000079194948Class
29, 30, 31, 33
Filing
79194948
Registration
5206932
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
29
Latest update
10/26/2024
Classification
Registered
Trademark type
Combined
Nice classes
29, 30, 31, 33
Filing date
05/19/2016
Registration date
05/23/2017
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/08/2023
Last transaction
12/08/2023
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
93
Owner location
Frazione Valle Talloria (CN), IT
Examiner
LEE RISO, LOKSYE GEORGIANA
Law office
L10
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the following on a circular background: the wording "LOW HISTAMINE" arching upward towards the upper edge of the circular background; the stylized wording "LOW HISTAMINES" arranged on two lines, in characters with a three-dimensional appearance and with the initial letter "L" of the word "LOW" being larger and extending beneath the letter pairing, "OW"; to the left of this wording "LOW", there is a bunch of grapes with a leaf and curled stem; and, to the right of the wording "LOW", there are two tomatoes. Near the bottom edge of the circular background is the downward curving wording, "WWW.LOWHISTAMINES.COM".
Holders and representatives
Holders
Azienda Agricola VEGLIO MICHELINO & FIGL
S. R. (pessoa física)
Representatives
Ing. GHEZZI Roberto
Technical classification
Nice Classes
Class 29Class 30Class 31Class 33
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
beef; milk-based beverages; broth; butter; candied fruit; canned cooked meatfishfruit and vegetables; cheeses; caviar; compotes; cream; dried meat; edible oils and fats; eggs; fresh meat; fruit-based snack food; fruit preserves; ham; jellies for food; meat; meat extracts; milk; preserved mushrooms; nut-based snack foods; preparations for making soup; preserved fish; preserved meat; preserveddried and cooked fruit and vegetables; preserved truffles; processed fish; prepared meat; prepared fruit and vegetables; sausages; stock cubes; soya milk; tofu; vegetable-based meat substitutes; yogurt; all the aforementioned goods being low in histamine levels
Class 30
bakery products; coffee-based beverages; tea-based beverages; biscuitscookies; bread; cakes; cereal-based snack food; chewing gum; chocolate; chocolate-based beverages; chocolates; coffee; small cakes; corn-based snack foods; corn flakes; crackers; dried herbs for culinary use; flour; food flavoringsother than essential oils; honey; ice cream; candy; meat pies; muesli; mustard; noodles; pasta; pasta sauces; pastry; pizzas; popcorn; pralines; processed cereals; processed herbs; rice; salt; sauces; spices; sugar; sushi; confectionery made of sugarconfectionery chips for bakingconfectionerypastilles; tea; vanilla; vegetable pies; vinegar; yeast; all the aforementioned goods being low in histamine levels
Class 31
food and fodder for animals; litter for animals; beverages for pets; bird food; bird seeds; live crustaceans; cut flowers; dried plants; edible and fresh flowers; fish food; live fish; flower bulbs; flowers; fresh fruit; fresh garden herbs; fresh legumes; fresh nuts; fresh olives; fresh vegetables; natural plants; fresh mushrooms; fresh truffles; unprocessed cereals; unprocessed rice; all the aforementioned goods being low in histamine levels
Class 33
alcoholic beverages except beers; hard cider; liqueurs; spirits; wines; all the aforementioned goods being low in histamine levels
Publications
History of USPTO decisions and trademark events.
29 publications found
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
08/19/2024
XXCR
GENERIC MADRID TRANSACTION CREATED
08/19/2024
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
08/09/2024
C71T
CANCELLED SECTION 71
12/08/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
10/21/2017
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
08/25/2017
XXCR
GENERIC MADRID TRANSACTION CREATED
08/25/2017
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
08/23/2017
R.PR
REGISTERED-PRINCIPAL REGISTER
05/23/2017
PUBO
PUBLISHED FOR OPPOSITION
03/07/2017
GPNX
NOTIFICATION PROCESSED BY IB
03/03/2017
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
02/15/2017
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
02/15/2017
NPUB
NOTICE OF PUBLICATION
02/15/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/31/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/14/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/14/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/14/2017
RFNT
REFUSAL PROCESSED BY IB
12/23/2016
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/02/2016
RFRR
REFUSAL PROCESSED BY MPU
12/02/2016
MAFR
APPLICATION FILING RECEIPT MAILED
11/15/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/10/2016
CNRT
NON-FINAL ACTION WRITTEN
11/09/2016
DOCK
ASSIGNED TO EXAMINER
11/09/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/09/2016
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
11/08/2016
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/27/2016
Continuous trademark protection
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