RNWL
INTERNATIONAL REGISTRATION RENEWED
02/05/2026
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Official data from USPTO
FUCHS
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: US
Quick snapshot
ST13
US500000079031273Class
1, 5, 21, 29, 30
Filing
79031273
Registration
3366087
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
57
Latest update
02/06/2026
Classification
Registered
Trademark type
Combined
Nice classes
1, 5, 21, 29, 30
Filing date
02/08/2006
Registration date
01/08/2008
Expiration date
-
Recommended action
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Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/03/2017
Last transaction
02/06/2026
Responsible office
United States Patent and Trademark Office
Status code
708
Official register
Principal Register
Drawing code
3
Owner type
98
Owner location
DE
Examiner
HOFFMAN, DAVID AARON
Law office
L70
Current location
GENERIC WEB UPDATE
Mark description
"The mark consists of the word FUCHS in green and a three-leaf plant in green both within a green penatgon with a gold outer border separated from the green border by white, all against a white background."
Holders and representatives
Holders
D. S. (pessoa física)
DF World of Spices GmbH
Representatives
Gabrielle A. Holley Holley & Menker, P.A.
Technical classification
Nice Classes
Class 1Class 5Class 21Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Chemical preparationsbakery improvers and cooking improvers used in industry; substances for preventing blood clotting for the food industrycoagulants; iodized salt; preparations of bacteriabacteria for use in food manufacture; chemical preparationsmeat pickling preparations for the fresh-keeping and preserving of food; gelatin glue used in industry; chemical preparationstaste conditioners in the nature of dough conditioners used in industry for foodstuffs; color stabilizers being chemical preparations; emulsifying agents; agar; enzymes and enzyme preparations for use in the food industry; chemical preservatives for foodstuffs; oils for preserving foodstuffs; microorganism cultures used in industry not for medical or veterinary use; chemical substances for preserving foodstuffs; edible coating agents being chemical preparations for use in the manufacture of foodstuffs
Class 5
Food supplements for medical purposes; dietetic foodstuffs adapted for medical usefood supplements for medical purposes; medicinal herbs in dried or preserved form; herbal teas for medicinal purposes; food supplements not for medical use with a basis of vitaminsmineralstrace elements and sterols; herb teas for dietetic purposes adapted for medical use
Class 21
Hand-operated spice mills for household purposeshousehold utensilsgraters; spice shakers and containers and lids for spice shakers and containerssold as a unit; spice setssalt and pepper shakers; cruet stands for tables not made from precious metal or plated therewith; boxes and containers for household or kitchen use not made from precious metalrecipe boxes; vinegar and oil cruets not made from precious metal; salt and pepper shakers not made from precious metal or plated therewith
Class 29
Dried processed mushrooms; unflavored and unsweetened gelatins; algae extracts for food; prepared and semi-prepared mealsdry mixtures for prepared mealssoupsfillings and mixturesmainly consisting of meatfishpoultrygamemeat extractsmilk productspreserveddried and cooked fruits and vegetables; meat extracts; meatfish and vegetable jellies and pastes; meatfishfruit and vegetable preserves; pickles; preserveddried*and* frozen and cooked fruit and vegetables; processed chili peppers ; piri piri being chili in brine; preparations for making bouillonsoupsmeat broth and beef stocks; meat broth and bouillon concentrates; beef stockssoups; preparations for making soups; vegetable juices for cookingoil for food; dipsmainly on the basis of milk productsprocessed fruitprocessed vegetable and plant juices for cookingpreparations for making dipsmainly on the basis of milkprocessed fruitprocessed vegetables and/or plant juices for cooking; pickled gherkins; chickpea pastehummus; edible coatings for foodstuffs mainly consisting of fatsoils and gelatin; preserved mushrooms; non-medical dietetic foodstuffstonics and food supplements for nutritional purposesmainly consisting of egg white and protein; beefchickenfish and veal stock
Class 30
Spicesspice flavoringsspice flavored saltsspice essencesspice extractsspice mixturesspiced oil for use as a seasoningspice pastesspice preparationsseasoned saltscondimentsketchup; flavorings and seasonings for foodstuffs; soup seasoning and flavorings; vegetable flavorings for foodstuffsflavorings and baking flavorings excluding ethereal oils; essences for nutritional purposesprocessed herbs; salsa being a sauce containing chilies and tomatoes; sauces; starch-based binding agents for cooking purposes; starch-based binding agents for sausages; vinegar; mustard; cooking salt; salt; mayonnaise; capers; ketchup; binding agents based on flour; preserving salts for foodstuffs; flour; breadcrumbs; flour coating mixtures for foods; mustard flour; soy flour; tacos; tortillas; tapioca flour for food; sugar; extruded wheat snackstortilla chips; dips being sauces for use as condiments; preparations for making dipsseasoningssauces and spices ; croutons; baking mixturesbaking mixtures with spices and flavorings; edible coating agents for foodstuffsmarzipan and icing
Publications
History of USPTO decisions and trademark events.
57 publications found
CHLD
CHANGE OF OWNER RECEIVED FROM IB
12/11/2025
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
01/20/2022
NREP
NEW REPRESENTATIVE AT IB RECEIVED
08/08/2019
REIN
REINSTATED
09/13/2018
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
08/17/2018
C71T
CANCELLED SECTION 71
08/10/2018
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
07/11/2018
INPC
INVALIDATION PROCESSED
07/11/2018
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
07/03/2018
NA75
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
11/03/2017
C75P
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
11/03/2017
ES75
TEAS SECTION 71 & 15 RECEIVED
10/23/2017
REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
01/08/2017
RNWL
INTERNATIONAL REGISTRATION RENEWED
03/24/2016
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
07/31/2015
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
07/09/2015
INPC
INVALIDATION PROCESSED
07/09/2015
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
03/09/2015
NREP
NEW REPRESENTATIVE AT IB RECEIVED
08/15/2014
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
07/09/2014
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
07/09/2014
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
07/09/2014
ES71
TEAS SECTION 71 RECEIVED
06/25/2014
CORN
CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
12/10/2009
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
11/30/2009
NREP
NEW REPRESENTATIVE AT IB RECEIVED
11/19/2009
NREP
NEW REPRESENTATIVE AT IB RECEIVED
10/02/2009
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
07/31/2009
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
05/08/2009
FICS
FINAL DISPOSITION NOTICE SENT TO IB
04/22/2008
FIMP
FINAL DISPOSITION PROCESSED
04/22/2008
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
04/10/2008
R.PR
REGISTERED-PRINCIPAL REGISTER
01/08/2008
PUBO
PUBLISHED FOR OPPOSITION
10/23/2007
NPUB
NOTICE OF PUBLICATION
10/03/2007
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
09/17/2007
ALIE
ASSIGNED TO LIE
09/17/2007
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/09/2007
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/08/2007
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/08/2007
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/08/2007
GPRN
NOTIFICATION OF PRIORITY ACTION E-MAILED
07/24/2007
GPRA
PRIORITY ACTION E-MAILED
07/24/2007
CPRA
PRIORITY ACTION WRITTEN
07/24/2007
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
06/28/2007
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/28/2007
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/28/2007
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/28/2007
RFNT
REFUSAL PROCESSED BY IB
01/18/2007
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/04/2007
RFRR
REFUSAL PROCESSED BY MPU
01/04/2007
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/23/2006
CNRT
NON-FINAL ACTION WRITTEN
12/22/2006
DOCK
ASSIGNED TO EXAMINER
12/08/2006
NWAP
NEW APPLICATION ENTERED
12/08/2006
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
12/07/2006
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