NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
06/25/2025
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Official data from USPTO
PFI
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: US
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
31
Latest update
07/15/2025
Classification
Registered
Trademark type
Combined
Nice classes
29
Filing date
03/05/2003
Registration date
07/19/2005
Expiration date
-
Recommended action
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Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/25/2025
Last transaction
07/15/2025
Responsible office
United States Patent and Trademark Office
Status code
800
Official register
Principal Register
Filing basis
Intent to use
First use anywhere
1998-00-00
First use in commerce
1998-00-00
Drawing code
3
Owner type
03
Owner location
Mississauga, Ontario, CA
Examiner
KIM,YONG OH
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the block letters PFI enclosed in a broken elipse and superimposed on a circle. No color is claimed as a feature of the mark.
Holders and representatives
Holders
Polanex Foods International Inc.
Representatives
Ludomir A. Budzyn Budzyn IP Law, LLC
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultryvenison and their productsmeat pasteluncheon meatluncheon loafmeatballsgoulashchicken patecanned hamcanned patelardporkbeefvealcanned fishcanned fish in natural saucecanned fish in oilcanned fish in tomato saucefish pastemeat sausagesbaconpork shoulderpork loincooked hamchopped hamchopped pork shoulderchopped pressed hamchopped pressed pork shoulder; fresh or canned game; food proteinsprotein for use as a food fillersoy protein isolate; canneddriedcookedfrozen fruit and vegetables; jelliesjamsmarmalades; stewed fruit; processed wild mushrooms; mild and dairy productsdairy-based dipsbutterpowdered milkcheesehard cheesemelted cheesecottage cheesecasein; edible oils and fats; eggs; processededible seaweeds and their edible extracts; crustacean mollusks; flower pollens as food and food pectin
Publications
History of USPTO decisions and trademark events.
31 publications found
RNL2
REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
06/25/2025
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
06/25/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
06/18/2025
E89R
TEAS SECTION 8 & 9 RECEIVED
01/13/2025
REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
07/19/2024
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
01/25/2017
NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
05/11/2015
RNL1
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
05/11/2015
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
05/11/2015
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05/11/2015
E89R
TEAS SECTION 8 & 9 RECEIVED
04/24/2015
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
08/13/2010
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
08/13/2010
E815
TEAS SECTION 8 & 15 RECEIVED
07/23/2010
R.PR
REGISTERED-PRINCIPAL REGISTER
07/19/2005
REGV
LAW OFFICE REGISTRATION REVIEW COMPLETED
05/04/2005
ALIE
ASSIGNED TO LIE
04/29/2005
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
04/19/2005
SUPC
STATEMENT OF USE PROCESSING COMPLETE
03/26/2005
IUAF
USE AMENDMENT FILED
01/26/2005
EISU
TEAS STATEMENT OF USE RECEIVED
01/26/2005
EX1G
SOU EXTENSION 1 GRANTED
08/17/2004
EXT1
SOU EXTENSION 1 FILED
08/02/2004
EEXT
SOU TEAS EXTENSION RECEIVED
08/02/2004
NOAM
NOA MAILED - SOU REQUIRED FROM APPLICANT
02/03/2004
PUBO
PUBLISHED FOR OPPOSITION
11/11/2003
NPUB
NOTICE OF PUBLICATION
10/22/2003
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/09/2003
CNEA
EXAMINER'S AMENDMENT MAILED
09/04/2003
DOCK
ASSIGNED TO EXAMINER
08/26/2003
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