(11) 98705-3426
TrademarkIQ iconTrademarkIQ
Back to search
Official data from INPI

PROCESSO PARA A FERMENTACAO CONTINUA DE MICROORGANISMOS COM SIMULTANEA REACAO DE SECAROSE EM ISOMALTULOSE

IndeferidaInvention Patent

Application data

Number

PI7805934

Type

Invention Patent

Filing

02/14/1978

Publication

-

Progress at the INPI

Under appeal
  1. Filing02/14/78
  2. Publication
  3. Examination
  4. Refused01/22/85
  5. Grant
  6. In force

The application was refused by the INPI on 01/22/1985. The invention was never patented.

Talk to a specialist

Latest action published by the INPI: 01/22/1985. We update with every new RPI gazette, published weekly.

Applicants and inventors

Applicants

BAYER AG

See this company's full portfolio

Inventors

No inventors listed.

Technical data

IPC Classification

No IPC classification.

Prosecution history

Publications in the Brazilian Industrial Property Gazette (RPI).

Indeferimento

#9.2

01/22/1985

RPI 744

Exigência - art. 36 da LPI

#6.1

01/03/1984

RPI 689

Conhecimento de parecer técnico

#7.1

01/25/1983

RPI 640

6.2

10/20/1981

RPI 574

Patent monitoring

Track this patent in real time.

Receive alerts on INPI events, decisions, and expiry dates for your portfolio.