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Official data from USPTO

PIKIO TACO

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

PIKIO TACO

ST13

US500000099373697

Class

29, 30, 43

Filing

99373697

Registration

8331389

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

17

Latest update

07/07/2026

Trademark type

Word

Nice classes

29, 30, 43

Filing date

09/04/2025

Registration date

07/07/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/07/2026

Last transaction

07/07/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

24

Owner location

London, GB

Examiner

SWEENEY, MOLLY B

Law office

N30

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

Generator Hostels Ltd

Representatives

Steven Espenshade Pirkey Barber PLLC

Technical classification

Nice Classes

Class 29Class 30Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Meatfish not livepoultry and game; meat extracts for culinary purposes; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; foods prepared from meatfishpoultry and gamepreserved fruits and vegetables and combinations thereof; marinated and grilled chicken; potato crisps and chips; fruit salads and vegetable salads; preservespickles; dairy based dips; sour cream; cheese; yoghurt

Class 30

Coffeeteacocoa and artificial coffee; rice; tapioca and sago; flour; breadpastry and confectionerymousseschocolatecandiessweets; edible ices; sugarhoneytreacle; yeastbaking-powder; salt; mustard; vinegarsauces in the nature of condiments; spices; ice; breads; rolls; cooked flourprocessed cereal and rice products ready for consumption; sandwiches; tortillas; quesadillas in the nature of filled tortillas; enchiladas in the nature of filled tortillas; chimichangas in the nature of deep-fried filled tortillas; nachos in the nature of tortilla chips; corn chips and cereal-based or wheat-based snack-foods; pastries; biscuits; cakes; cookies; pies; pasta; pizzas; teacoffee and cocoa based beverages ready for consumption; flavourings for beverages; marinades and seasonings; meat gravies; dried herbs; salad dressings; mayonnaise; pepper spice; ketchup; salad cream being salad dressings; relish; chili sauce; barbecue sauce; hot sauce; ice creamsorbet; frozen yoghurt; beef burger sandwiches; apple sauce; cranberry sauce

Class 43

Services for providing food and drink; food and drink preparation services for consumption on and off the premises; restaurant services; bar services; take-away restaurant services; snack bar services; cafeterias; canteen services; catering services; contract food services; informationadvisory and consultancy services relating to all the aforesaid

Publications

History of USPTO decisions and trademark events.

17 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

07/07/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

07/07/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

05/19/2026

PUBO

PUBLISHED FOR OPPOSITION

05/19/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

05/13/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

04/21/2026

XAEC

EXAMINER'S AMENDMENT ENTERED

04/21/2026

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

04/21/2026

GNEA

EXAMINERS AMENDMENT E-MAILED

04/21/2026

CNEA

EXAMINERS AMENDMENT -WRITTEN

04/21/2026

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

01/26/2026

GNRT

NON-FINAL ACTION E-MAILED

01/26/2026

CNRT

NON-FINAL ACTION WRITTEN

01/26/2026

DOCK

ASSIGNED TO EXAMINER

01/26/2026

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/23/2026

MAFR

APPLICATION FILING RECEIPT MAILED

09/04/2025

NWAP

NEW APPLICATION ENTERED

09/04/2025

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