NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/07/2026
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Official data from USPTO
FAIRY RECIPE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
10
Latest update
04/07/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
08/29/2025
Registration date
04/07/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/07/2026
Last transaction
04/07/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
99
Owner location
Chungcheongbuk-do, KR
Examiner
SHOOR, AMIT KUMAR
Law office
M80
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording FAIRY in red and outlined in black stacked above the stylized wording RECIPE in red and outlined in black; the color white represents background or transparent areas and is not claimed as a feature of the mark.
Holders and representatives
Holders
GYODONG FOOD CO., LTD.
Representatives
JAMES R MENKER HOLLEY & MENKER, PA
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Soups; Processed meat; Processed vegetables
Class 30
Processed cereals; Cereal-based snacks; Cereal-based snack foods; Processed cereal-based food to be used as a breakfast foodsnack food or ingredient for making other foods; Toasted grain flour; Brown rice; Farinaceous food pastes for human consumption; Flour for food; Savory sauces used as condiments
Publications
History of USPTO decisions and trademark events.
10 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
04/07/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/17/2026
PUBO
PUBLISHED FOR OPPOSITION
02/17/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/11/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/26/2026
DOCK
ASSIGNED TO EXAMINER
01/20/2026
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/19/2026
MAFR
APPLICATION FILING RECEIPT MAILED
08/29/2025
NWAP
NEW APPLICATION ENTERED
08/29/2025
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