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Official data from USPTO

FOOD CLUB

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

FOOD CLUB

ST13

US500000099315887

Class

2, 29, 30, 31, 32

Filing

99315887

Registration

8280158

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

17

Latest update

06/26/2026

Trademark type

Combined

Nice classes

2, 29, 30, 31, 32

Filing date

08/01/2025

Registration date

06/02/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/02/2026

Last transaction

06/26/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

09/01/2024

First use in commerce

09/01/2024

Drawing code

3

Owner type

03

Owner location

ITASCA, IL, US

Examiner

SOBRAL, CHRISTINA

Law office

L90

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the stylized white word "FOOD" above the stylized white word "CLUB", above the word FOOD is a white downward curved line, all of which is superimposed on a green six-sided polygon.

Holders and representatives

Holders

Topco Holdings, Inc. (Cooperative)

Representatives

SEAN J. QUINN GOZDECKI, DEL GIUDICE, AMERICUS & BROCATO LLP

Technical classification

Nice Classes

Class 2Class 29Class 30Class 31Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 2

Food coloring

Class 29

Ham; Cold cuts; Milk; Cheese; Processed cheese; Eggs; Milk beverages with high milk content; Chocolate milk; Strawberry milk; Yogurt; Canned fruits; Processed fruits; Bottled fruits; Canned meat; Chili; Cottage cheese; Cream; Creamers for beverages; Cream cheese; Frozen vegetables; Frozen sweet corn; Frozen fruits; Frozen meals consisting primarily of meatfishpoultry or vegetables; Frozen vegetable-based entrees; Margarine; Margarineedible oils and fats; Flavoured milk; Dairy-based dips; Cheese dips; Snack dips; Dips; Whipped topping; Nut-based snack foods; Seed-based snack foods; Sour cream; Butter; Butter substitutes; Pre-packaged dinners consisting primarily of meat and also including pastaricevegetables; Prepared vegetable-based entrees; Prepared entrees consisting primarily of meatfishpoultry or vegetables; Prepared side dishes consisting primarily of vegetables; Chicken; Frozen chicken breasts; Instant potatoes; Dried seafood; Frozen seafood; Nut butters; Meatfrozen; Beef patties; Tomato purée; Tomato paste; Dip mixes; Jellies and jams; Soups; Canned soups; Bacon; Corned beef; Evaporated milk; Condensed milk; Coffee creamer; Dried beans; Dried vegetables; Pickles; Processed olives; Dried fruits; Sausage meat; Shortening; Cooking oil; Prepared entrees consisting primarily of seafood; Frozen pre-packaged entrees consisting primarily of seafood; Seafoodnot live; Frozen chickennuggets and strips; Flaked coconut; Maraschino cherries; Fruit-based filling for cakes and pies; Processed peanuts; Roasted peanuts; Processed macadamia nuts; Processed almonds; Processed walnuts; Fruit-based food snacks; Hash browns; Canned beans; Canned vegetables; Fruit jelly spreads; Turkey; Mechanically-separated meatturkeyhamroast beefcorned beefsalami; Roast beef; Poultry; Frozen chickenbreaded chicken; Canned salmon; Canned tuna; Tuna fishnot live; Refried beans; Potato chips; Pork rinds; Soy chips; Vegetable chips; Processed nuts; Canned tomatoes; Processed tomatoes; Soup mixes

Class 30

Bread dough; Ready-to-bake bread dough; Dough; Bread rolls; Mixes for making baking batters; Prepared side dishes consisting primarily of pasta; Prepared pasta; Frostings; Cake frosting; Pasta; Frozen meals consisting primarily of pasta or rice; Pies; Frozen fruit pies; Cocoa mixes; Fruit teas; Herb teas; Tea; Grain-based snack foods; Cereal-based snack foods; Rice-based snack foods; Sauces; Ready-made sauces; Tomato-based sauces; Cooking sauces; Edible sauces; Cereal breakfast foods; Cerealsprocessed; Breakfast cereals; Prepared entrees consisting primarily of pasta or rice; Prepared side dishes consisting primarily of rice; Bakery desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Marshmallows; Bread-based stuffing mixes; Croutons; Breadcrumbs; Soy sauce; Teriyaki sauce; Flour; Corn meal; Frozen breads; Frozen dough for use as pizzabread or other bread-type products; Pasta sauce; Spices; Seasonings; Mayonnaise; Tomato sauce; Tomato ketchup; Honey; Pizzas; Pizza crust; Pizza dough; Pizza sauce; Pizza dough mix; Frozen pizza; Rice; Gravy; Gravy mixes; Sugar; Barbeque sauce; Flavoredsweetened gelatin desserts; Flavored and sweetened gelatins; Dessert pudding; Instant pudding mixes; Dessert pudding powders; Mustard; Ketchup; Steak sauce; Worcestershire sauce; Table syrup; Maple syrup; Pancake syrup; Molasses; Vinegar; Tea bags; Iced tea; Tortillas; Coffee; Sugar substitutes for culinary purposes; Flavor enhancers used in food and beverage products; Baking powder; Baking soda; Chocolate chips; Cocoa; Corn starch for culinary purposes; Edible confectionery decorations for cakes; Extracts used as food flavoring; Marshmallow creme; Pie crusts; Frozen pie crusts; Chocolate-based fillings for cakes and pies; Custard-based fillings for cakes and pies; Frosting mixes; Bread mixes; Biscuit mixes; Brownie mixes; Cake mixes; Cookie mixes; Muffin mixes; English muffins; Bagels; Granola-based snack bars; Toaster pastries; Frozen bagels; Frozen french toast sticks; Frozen waffles; Frozen pancakes; Frozen dough; Relish; Chili sauce; Tartar sauce; Cocktail sauces; Horseradish; Hot sauce; Marinades; Cheese sauce; Salad dressing; Dipping sauces; Cheesecake; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Donuts; Tortilla shells; Picante sauce; Salsa; Taco sauce; Taco shellstaco sauceseasoning mixes sold as a unit; Pizza crust mixes; Cheese flavored snackscheese curls; Cheese flavored snackspuffed cheese balls; Corn-based chips; Multigrain-based snack foods; Pita chips; Pretzels; Popcorn; Seasoned popcorn; Caramel popcorn; Rice cakes; Microwave popcorn; Tortilla chips; Bread

Class 31

Raw vegetables; Fresh vegetables; Fresh olives

Class 32

Starch-based dry mixes for making sports drinks; Starch-based dry mixes for making energy drinks; Fruit juices; Fruit drinks; Bottled water; Fruit juices and fruit drinks; Concentrates for making fruit juices; Non-alcoholic carbonated beverages; Mixes for making sports drinks; Flavored enhanced water; Flavor enhanced water; Flavored bottled water; Carbonated water; Soft drinks; Soda pops; Fruit juice

Publications

History of USPTO decisions and trademark events.

17 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

06/02/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

06/02/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/14/2026

PUBO

PUBLISHED FOR OPPOSITION

04/14/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

04/08/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/18/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/17/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/17/2026

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/17/2026

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

12/17/2025

GNRT

NON-FINAL ACTION E-MAILED

12/17/2025

CNRT

NON-FINAL ACTION WRITTEN

12/17/2025

DOCK

ASSIGNED TO EXAMINER

12/17/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

12/10/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

12/10/2025

MAFR

APPLICATION FILING RECEIPT MAILED

08/01/2025

NWAP

NEW APPLICATION ENTERED

08/01/2025

Continuous trademark protection

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