TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/17/2026
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Official data from USPTO
LET'S DATE
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
13
Latest update
03/19/2026
Trademark type
Word
Nice classes
30
Filing date
07/28/2025
Registration date
03/17/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/17/2026
Last transaction
03/19/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
12/16/2020
First use in commerce
12/16/2020
Drawing code
4
Owner type
16
Owner location
Murrieta, CA, US
Examiner
BERLIN, JUSTIN E
Law office
N70
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Let’s date LLC
Representatives
Marek Krizka TRAMA LEGAL, PLLC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Chocolate and chocolates; Cocoa powder; Cocoa nibs; Cocoa; Baking spices; Baking soda; Yeastbaking powder and food flavouringsother than essential oils; Cerealsprocessed; Ready-to-eat cereals; Confectionery gels for baking; Confectionery chips for baking; Confectionery in the form of dessert mousses; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionerypastilles; Edible adhesives for confectionery decorating; Fondants; Frozen confectionery; Chocolate confectionery; Jelly confectionery; Iced confectionery; Nut confectionery; Sugar paste for confectionery; Candy; Sweets; Biscuits; Cookies; Pastry dough; Pastry; Bakery goods; Crackers; Chewing gum; Gummy candies; Salad dressings; Spices; Spice mixes; Spice blends; Flavourings for cakes other than essential oils; Flavouringsother than essential oilsfor foods; Chocolate covered fruit; Organic date syrup; Maple syrup; Molasses syrup; Syrup for flavoring food or beverages; Topping syrup; Table syrup; Chocolate syrups; Honey substitutes; Sugar; Sugarhoneytreacle; Sugar substitutes for culinary purposes; Natural sweeteners; Artificial sweeteners for culinary purposes; Biscuit mixes; Bread mixes; Brownie mixes; Cake mixes; Cookie mixes; Crepe mixes; Mixes for bakery goods; Mixes for candy making; Mixes for making baking batters; Pancake mixes; Pastry mixes; Pizza dough mix; Waffle mixes; Food condiment consisting primarily of ketchup and salsa; Chutneys; Ketchup; Mustard; Mayonnaise; Soy sauce; Hot sauce; Relish; Vinegar; Barbecue sauce; Brown sauce; Cooking sauces; Fruit sauces; Sauce mixes; Sauces
Publications
History of USPTO decisions and trademark events.
13 publications found
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/17/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/17/2026
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/17/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
03/17/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/27/2026
PUBO
PUBLISHED FOR OPPOSITION
01/27/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/21/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/02/2026
DOCK
ASSIGNED TO EXAMINER
12/12/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
12/05/2025
MAFR
APPLICATION FILING RECEIPT MAILED
07/28/2025
NWAP
NEW APPLICATION ENTERED
07/28/2025
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