NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/03/2026
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Official data from USPTO
NOOSH
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
10
Latest update
02/04/2026
Trademark type
Word
Nice classes
29
Filing date
06/26/2025
Registration date
02/03/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/03/2026
Last transaction
02/04/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
07/01/2022
First use in commerce
07/01/2022
Drawing code
4
Owner type
16
Owner location
Simi Valley, CA
Examiner
FENNESSY,EDWARD JOHN
Law office
L10
Current location
TMEG LAW OFFICE 101
Holders and representatives
Holders
Nut Butter Concepts, LLC
Representatives
Marc E. Hankin Hankin Patent Law, APC
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Oat milk powder; almond milk concentrate; oatmilk concentrate; almond milk powder
Publications
History of USPTO decisions and trademark events.
10 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
02/03/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/16/2025
PUBO
PUBLISHED FOR OPPOSITION
12/16/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/10/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/15/2025
DOCK
ASSIGNED TO EXAMINER
11/14/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/26/2025
MAFR
APPLICATION FILING RECEIPT MAILED
06/26/2025
NWAP
NEW APPLICATION ENTERED
06/26/2025
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