NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
01/06/2026
Back to search
Official data from USPTO
OAXACA CLUB CONNECTING FOOD AND CULTURE
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
15
Latest update
01/06/2026
Trademark type
Combined
Nice classes
25, 33, 43
Filing date
05/31/2025
Registration date
01/06/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/06/2026
Last transaction
01/06/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
2023-03-00
First use in commerce
2023-03-00
Drawing code
3
Owner type
16
Owner location
Jacksonville, FL
Examiner
ROBERTSON,DEIRDRE G
Law office
M20
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of three decorative pots above the words "OAXACA CLUB" appearing between two horizontal lines, all above the words "CONNECTING FOOD AND CULTURE".
Holders and representatives
Holders
Restaurant & Hospitality Investment Group, LLC
Representatives
Richard Stuart Vermut DRIVER, MCAFEE, HAWTHORNE & DIEBENOW, PLLC
Technical classification
Nice Classes
Class 25Class 33Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 25
Hats; Shirts; Collared shirts; Aprons
Class 33
Alcoholic beveragesexcept beer; Agave-based distilled alcoholic beverages
Class 43
Café-restaurants; Take-out restaurant services; Restaurantbar and catering services; Restaurant and bar servicesincluding restaurant carryout services
Publications
History of USPTO decisions and trademark events.
15 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
01/06/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/18/2025
PUBO
PUBLISHED FOR OPPOSITION
11/18/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/12/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/21/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
10/21/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
10/21/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
10/21/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
10/21/2025
DOCK
ASSIGNED TO EXAMINER
10/20/2025
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
10/08/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/08/2025
MAFR
APPLICATION FILING RECEIPT MAILED
05/31/2025
NWAP
NEW APPLICATION ENTERED
05/31/2025
Continuous trademark protection
Get notified about every new filing that threatens OAXACA CLUB CONNECTING FOOD AND CULTURE or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.