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Official data from USPTO

SHAKE THAT KIMCHI

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

SHAKE THAT KIMCHI

ST13

US500000099206747

Class

29, 35

Filing

99206747

Registration

7985791

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

17

Latest update

10/14/2025

Trademark type

Combined

Nice classes

29, 35

Filing date

05/28/2025

Registration date

10/14/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

10/14/2025

Last transaction

10/14/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

11/25/2024

First use in commerce

11/25/2024

Drawing code

3

Owner type

16

Owner location

Irvine, CA

Examiner

FAIRBANKS,RONALD L

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the words "SHAKE THAT KIMCHI" in a stylized form with the words "SHAKE" and "KIMCHI" stacked on top of each other with the word "SHAKE" on top of "KIMCHI" with a jar-shaped design appearing to the right side of the word "SHAKE" containing the words "THAT" inside the jar all appearing against a white background. The letters "i" in KIMCHI" is spelled in lowercase while the other letters of the mark are in uppercase.

Holders and representatives

Holders

SL&C F&B, LLC

Representatives

Min K. Chai MKC Law Group

Technical classification

Nice Classes

Class 29Class 35

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Kimchi; Fermented vegetables; Fermented vegetablescabbagecucumber mixed with vegetablesfish saucesaltgarlicradishred pepper; Bagged sliced vegetables; Sliced vegetables preserved in soy saucesoybean paste or vinegar; Bagged cut vegetables; Vegetable-based snack foods; Prepared food kits composed of meatpoultryfishseafoodand/or vegetables and sauces or seasoningsready for cooking and assembly as a meal

Class 35

Wholesale store services featuring Kimchifermented vegetable foodsprocessed vegetable productsradish cubed kimchi (Kkakdugi)kimchi made of perilla leafnabak kimchiwatery radish kimchiKorean sliced vegetables preserved in soy sauce or soybean paste (Jangajji)cucumber Kimchi (Oi-sobagi); Retail store services featuring Kimchifermented vegetable foodsprocessed vegetable productsradish cubed kimchi (Kkakdugi)kimchi made of perilla leafnabak kimchiwatery radish kimchiKorean sliced vegetables preserved in soy sauce or soybean paste (Jangajji)cucumber Kimchi (Oi-sobagi)

Publications

History of USPTO decisions and trademark events.

17 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

10/14/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

10/14/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

08/26/2025

PUBO

PUBLISHED FOR OPPOSITION

08/26/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

08/20/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

07/18/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

07/17/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

07/16/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

07/16/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

07/14/2025

GNRT

NON-FINAL ACTION E-MAILED

07/14/2025

CNRT

NON-FINAL ACTION WRITTEN

07/14/2025

DOCK

ASSIGNED TO EXAMINER

07/14/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

07/14/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

07/14/2025

MAFR

APPLICATION FILING RECEIPT MAILED

05/28/2025

NWAP

NEW APPLICATION ENTERED

05/28/2025

Continuous trademark protection

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