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Official data from USPTO

THE CHARMED BAKERY

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

THE CHARMED BAKERY

ST13

US500000099111429

Class

30

Filing

99111429

Registration

8039068

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

17

Latest update

11/26/2025

Trademark type

Combined

Nice classes

30

Filing date

03/30/2025

Registration date

11/25/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

11/25/2025

Last transaction

11/26/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

03/03/2025

First use in commerce

03/05/2025

Drawing code

3

Owner type

01

Owner location

Weston, FL

Examiner

LOVELACE,JAMES B

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the stacked wording "THE CHARMED BAKERY" in the color dark brown, with the word "CHARMED" appearing in a larger font and having light brown shadowing. At the top of the mark to the right of the word "THE" is a stylized pastry comprised of a series of light brown concentric circles with a scalloped border in dark brown. To the right of the stylized pastry is a horizontal line in dark brown. To the left, right, and beneath the word "BAKERY" are brown horizontal lines with brown spheres intersecting the middle of the lines.

Holders and representatives

Holders

A. A. (pessoa física)

Representatives

ALCIDES ACOSTA

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Filled cookies; Chocolate-coated cookies; Cookies; Almond cookies; Butter cookies; Chocolate-covered cookies; Chocolate cookies; Cookies with nuts; Chocolate covered cookies; Coconut cream-filled cookies; Fried dough cookies; Cocoa cream-filled cookies; Vanilla cream-filled cookies; Lemon glazed shortbread cookies; Cookies filled with almonds; Cookies filled with chocolate; Cookies filled with vanilla cream; Cookies filled with cocoa cream; Cookies filled with coconut cream; Shortbread cookies with a caramel coating; Shortbread cookies with a mocha coating; Food package combinations consisting primarily of breadcrackers and/or cookies; Cookies filled with cocoa and hazelnut cream; Shortbread cookies with a chocolate coating; Cakes; Cup cakes; Almond cakes; Candy decorations for cakes; Chocolate decorations for cakes; Edible confectionery decorations for cakes; Chocolate-based fillings for cakes and pies; Biscuitstartscakes made with cereals; Cake; Cake doughs; Cake batter; Almond cake; Cake frosting; Cake pops; Cake balls; Cupcakes; Pies; Fruit pies; Meat pies; Cookie pies; Cream pies; Whoopie pies; Blueberry pies; Chocolate pies; Apple pies; Apricot pies; Sweet pies; Pot pies; Cheese pies; Cherry pies; Chicken pies; Frozen yogurt pies and cakes; Custard-based fillings for cakes and pies; Pie crusts; Pie shells; Chicken pie; Spanakopitaspinach and feta pie in phyllo dough; Pastries; Toaster pastries; Danish pastries; Almond pastries; Chocolate pastries; Orange-based pastries; Pastries with fruit; Chocolate filled pastries; Orange based pastries; Pastries containing creams; Pastries containing creams and fruit; Pastry; Pastry cream; Pastry mixes; Pastry shells; Pastry dough; Pastriespasties; Bread and pastry; Orange-based pastry; Orange based pastry; Puff pastry dough; Puff pastry shells; Gluten-free pastry dough; Pastry shells for monaka; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises

Publications

History of USPTO decisions and trademark events.

17 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

11/25/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

11/25/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/07/2025

PUBO

PUBLISHED FOR OPPOSITION

10/07/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/01/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/11/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/10/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/10/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/10/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

08/28/2025

GNRT

NON-FINAL ACTION E-MAILED

08/28/2025

CNRT

NON-FINAL ACTION WRITTEN

08/28/2025

DOCK

ASSIGNED TO EXAMINER

08/27/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

08/14/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

08/14/2025

MAFR

APPLICATION FILING RECEIPT MAILED

03/30/2025

NWAP

NEW APPLICATION ENTERED

03/30/2025

Continuous trademark protection

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