NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/21/2025
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Official data from USPTO
HAKAN
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
10
Latest update
10/22/2025
Trademark type
Word
Nice classes
29, 30
Filing date
02/26/2025
Registration date
10/21/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/21/2025
Last transaction
10/22/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
08/01/2024
First use in commerce
08/01/2024
Drawing code
4
Owner type
16
Owner location
Paterson, NJ
Examiner
LORENZO,KATHLEEN H
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
HES TRADE LLC
Representatives
Elizabeth Oliner Oliner Law
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Tahini; Dried fruits; Nut-based spreads; Edible oils; Dried beans; Butter; Cheese; Olive oil for food; Instant or pre-cooked soup; Tomato paste; Processed olives; Roasted nuts
Class 30
Dough; Pastry dough; Baklava; Bakery goods; Molasses; Pasta and noodles; Vinegar; Spices; Crackers; Cookies; Chocolate confections; Confectionerycandy and chocolate; Sauces; Puddings for use as desserts; Processed grains; Rice; Bread
Publications
History of USPTO decisions and trademark events.
10 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/21/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/02/2025
PUBO
PUBLISHED FOR OPPOSITION
09/02/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/27/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/31/2025
DOCK
ASSIGNED TO EXAMINER
07/31/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/10/2025
MAFR
APPLICATION FILING RECEIPT MAILED
02/26/2025
NWAP
NEW APPLICATION ENTERED
02/26/2025
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