NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/14/2025
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Official data from USPTO
XIN FA
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
10
Latest update
10/14/2025
Trademark type
Combined
Nice classes
30
Filing date
02/06/2025
Registration date
10/14/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/14/2025
Last transaction
10/14/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
01/01/2013
First use in commerce
01/01/2013
Drawing code
3
Owner type
01
Owner location
BROOKLYN, NY, CN
Examiner
BUSH, KAREN K
Law office
L80
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of a rectangular shape. Inside of the rectangle there is a design that appears to be an "X". The lines of the "X" do not actually cross. In the gap of the "X" Shape is a round circle that connects the two sides of the "X" shape. There are two Chinese characters known as "XIN" and "FA" directly below the "X" shape. Underneath the Chinese Characters, and below the rectangular shape, there are the English Words spelling out "XIN" and "FA".
Holders and representatives
Holders
X. R. (pessoa física)
Representatives
XINCE null RUAN
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Seasoning; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Moon cakes; Food seasonings; Seasonings; Table syrup; Honey buns; Honey; Pastry; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Bread and pastry; Pastry dough; Pastries with fruit; Pastry shells; Cup cakes; Chocolate cakes; Pounded rice cakes (mochi); Ice-cream cakes; Tea cakes; Snack cakes; Cakes; Bread batter; Bread dough; Bread made with soy beans; Bread buns; Fresh bread; Cheese bread; Bread and rolls; Toasted bread; Rice bread; Bread; Butter biscuits; Wafer biscuits; Biscuits; Filled biscuits; Bread biscuits; Candy bars; Candy; Rice-based snack food; Rice flour porridge; Rice porridge; Rice pudding; Ricepasta and noodles; Glutinous rice wrapped in bamboo leaves (Zongzi); Chinese rice noodles (bifununcooked); Puffed rice; Rice dumplings dressed with sweet bean jam (ankoro); Steamed rice; Rice-based snack foods; Rice; Chinese rice noodles; Prepared side dishes consisting primarily of rice
Publications
History of USPTO decisions and trademark events.
10 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
10/14/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/26/2025
PUBO
PUBLISHED FOR OPPOSITION
08/26/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/20/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/18/2025
DOCK
ASSIGNED TO EXAMINER
07/16/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/08/2025
MAFR
APPLICATION FILING RECEIPT MAILED
02/06/2025
NWAP
NEW APPLICATION ENTERED
02/06/2025
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