NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
12/16/2025
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USPTO status
Case type
Recorded events
Latest update
Trademark type
Nice classes
Filing date
Registration date
Expiration date
Structured fields from the responsible authority and the official record.
Status date
Last transaction
Responsible office
Status code
Official register
First use anywhere
First use in commerce
Drawing code
Owner type
Owner location
Examiner
Law office
Current location
Mark description
The mark consists of the wording "BLUE SPATULA" below the design of a chef's hat with the designs of a spatula and spoon to the left and right of the hat, connected by curved lines with leaves, stems, and circles on each side. The designs of bell peppers appear on the left and right sides of the mark surrounded by curved lines that lead downward toward curved lines and small rectangles. The design of a rolling pin appears below the hat with tomato designs on each side with curved lines leading to the designs of leaves and stems below the rolling pin design. Above the rolling pin design are three horizontal lines broken at the center with the design of a six-petaled flower.
Holders
Representatives
Auria Legendre
Nice Classes
Vienna Codes
No Vienna codes available.
Goods and services
Class 21
History of USPTO decisions and trademark events.
16 publications found
NOTICE OF REGISTRATION CONFIRMATION EMAILED
12/16/2025
REGISTERED-PRINCIPAL REGISTER
12/16/2025
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/28/2025
PUBLISHED FOR OPPOSITION
10/28/2025
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/22/2025
APPROVED FOR PUB - PRINCIPAL REGISTER
09/26/2025
TEAS/EMAIL CORRESPONDENCE ENTERED
09/14/2025
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/14/2025
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/14/2025
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/21/2025
NON-FINAL ACTION E-MAILED
07/21/2025
NON-FINAL ACTION WRITTEN
07/21/2025
ASSIGNED TO EXAMINER
07/16/2025
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/10/2025
APPLICATION FILING RECEIPT MAILED
02/06/2025
NEW APPLICATION ENTERED
02/06/2025
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