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Official data from USPTO

TAMJAI INTERNATIONAL

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

TAMJAI INTERNATIONAL

ST13

US500000098966862

Class

16, 29, 30, 32, 35, 43

Filing

98966862

Registration

7967034

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

17

Latest update

10/14/2025

Trademark type

Combined

Nice classes

16, 29, 30, 32, 35, 43

Filing date

01/15/2025

Registration date

09/30/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/30/2025

Last transaction

10/14/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

99

Owner location

Cheung Sha Wan, HK

Examiner

CAHILL,CLARE GALLAGHER

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of a bowl with one wavy line and three horizontal lines inside of it. To the right of it is the wording "TAMJAI" and beneath it is the wording "INTERNATIONAL" with four Chinese characters.

Holders and representatives

Holders

Tam Jai International Co. Limited

Representatives

Elias Hantula

Technical classification

Nice Classes

Class 16Class 29Class 30Class 32Class 35Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 16

Cardboard; Paper; Stationery; Packaging containers comprised of paperboard for food and beverages; Paper bags for packaging; Paper gift cards; Photographic prints; Plastic bags for packaging; Plastic film for use as wrapping and packaging material for food industry; Printed advertising posters; Printed business cards; Printed business forms; Printed catalogs in the field of food; Printed materialswritten articles in the field of food industry; Printed publicationsbrochuresbookletsteaching materials in the field of food

Class 29

Chicken; Eggs; Ham; Meat; Meatballs; Pickles; Pork; Soups; Broth; Chicken wings; Cooked vegetables; Fish balls; Meat extracts for culinary purposes; Meatfishpoultry and game preserves; Oils and fats for food; Potato chips; Potato crisps; Preserved peppers; Preserved vegetables; Preservedfrozendried and cooked fruits and vegetables; Processed nuts; Seafoodnot live; Tomato paste; Tomato purée; Processed meatmeat ballsfish ballsham

Class 30

Chocolate; Honey; Mustard; Salt; Seasonings; Sugar; Treacle; Vermicelli; Yeast; Baking powder; Cocoa-based ingredient in confectionery products; Coffee and coffee substitutes; Noodle-based prepared meals; Noodlesseasoningsedible oilflavorings combined in unitary packages; Pepper spice; Preserved herbs as seasonings; Rice noodles; Tea bags; Tomato sauce; Artificial coffee; Asian noodles; Bread; Cocoa; Coffee; Instant noodles; Noodles; Pastry; Processed tea leaves; Rice; Rice vermicelli; Savory sauces used as condiments; Spices; Tea; Vinegar

Class 32

Beer; Fruit juice; Mineral and aerated waters; Non-alcoholic honey-based beverages; Non-alcoholic water-based beverages; Syrups for making non-alcoholic fruit juice beverages; Fruit juice beverages

Class 35

Business information and inquiries; Business management consulting and advisory services; Business organization consultancy; Business research services in the field of franchising business management of restaurants; Business investigations; Business management assistance; Business organization and management consulting; Market research studies; Marketing research services; Advertising services in the field of restaurant and catering service; Business administration services; Business management servicesadministration of business engaged in franchising business management of restaurants; Office functions in the nature of searching for data in computer files for others; Online advertising via a computer communications network; Providing business information via a web site; Providing office functions

Class 43

Self-service restaurant services; Café services; Catering services; Food and drink catering; Preparation and provision of food and drink for immediate consumption; Providing of food and drink; Restaurant services; Restaurants featuring home delivery; Take-out restaurant services

Publications

History of USPTO decisions and trademark events.

17 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/30/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

09/30/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

08/12/2025

PUBO

PUBLISHED FOR OPPOSITION

08/12/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

08/06/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

07/02/2025

XAEC

EXAMINER'S AMENDMENT ENTERED

07/02/2025

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

07/02/2025

GNEA

EXAMINERS AMENDMENT E-MAILED

07/02/2025

CNEA

EXAMINERS AMENDMENT -WRITTEN

07/02/2025

GPRN

NOTIFICATION OF PRIORITY ACTION E-MAILED

07/01/2025

GPRA

PRIORITY ACTION E-MAILED

07/01/2025

CPRA

PRIORITY ACTION WRITTEN

07/01/2025

DOCK

ASSIGNED TO EXAMINER

06/24/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

06/17/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/17/2025

NWAP

NEW APPLICATION ENTERED

01/16/2025

Continuous trademark protection

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