NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
09/09/2025
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Official data from USPTO
AMARAVATHI
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
AMARAVATHI
ST13
US500000098933462Class
29, 30, 31
Filing
98933462
Registration
7936605
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
12
Latest update
09/10/2025
Trademark type
Word
Nice classes
29, 30, 31
Filing date
01/02/2025
Registration date
09/09/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
09/09/2025
Last transaction
09/10/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
2016-00-00
First use in commerce
2016-00-00
Drawing code
4
Owner type
16
Owner location
Braintree, MA
Examiner
MCBRIDE, THEODORE
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
IBS India, LLC
Representatives
M. Scott Alprin Alprin Law Offices, P.C.
Technical classification
Nice Classes
Class 29Class 30Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Ghee; Jams; Pickles; Banana chips; Clarified butter; Coconut oil for food; Frozen vegetables; Nut-based snack foods; Nut-based snack foodsnut crisps; Oils for food; Peanut oil for food; Potato-based snack foods; Processed lentils; Seed-based snack bars; Seed-based snack foods; Sesame oil for food; Jellies and jams; Jelliesjams; Jelliesjamscompotes; Nut oils for food; Nut and seed-based snack bars; Vegetable oils for food; ready to eat meals consisting primarily of vegetables; frozen entrees consisting primarily of meatfishpoultry or vegetables; frozen soy-based entrees; frozen vegetable-based entrees
Class 30
Chutney; Flatbread; Flatbreads; Ketchup; Sauces; Spices; Tapioca; Chutneys; Crispy breads made of millet flour; Millet cakes; Millet grainsprocessed; Naan bread; Rice-based snack food; Rice noodles; Snack cakes; Spice blends; Spice mixes; Spices in the form of powders; Spring rolls; Tapioca pearls; Wafers; Wheat flour; Curry pastes; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Masala powder and spices; Ready-made sauces; frozen entrees consisting primarily of pasta or rice
Class 31
Millet grainsunprocessed; Fresh lentils; Unprocessed millet grains
Publications
History of USPTO decisions and trademark events.
12 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
09/09/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/22/2025
PUBO
PUBLISHED FOR OPPOSITION
07/22/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/16/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/14/2025
DOCK
ASSIGNED TO EXAMINER
06/13/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/28/2025
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/19/2025
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/19/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/19/2025
NWAP
NEW APPLICATION ENTERED
01/02/2025
Continuous trademark protection
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