NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/16/2026
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Official data from USPTO
RUTINEAT CARE
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
RUTINEAT CARE
ST13
US500000098900747Class
29, 30
Filing
98900747
Registration
8300236
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
26
Latest update
06/16/2026
Trademark type
Word
Nice classes
29, 30
Filing date
12/13/2024
Registration date
06/16/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/16/2026
Last transaction
06/16/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Foreign priority
Drawing code
4
Owner type
03
Owner location
Seoul, KR
Examiner
HOFFMAN, DAVID AARON
Law office
L70
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
C. C. (pessoa física)
Representatives
Kelly M. Young Faegre Drinker Biddle & Reath LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Prepared meat; processed chicken; pre-packaged dinners consisting primarily of meat; processed eggs; poultrynot live; processed laver being laver powder; meatfrozen; frozen nuts; frozen fruits; frozen beans; soup concentrates; eggs; processed beansfoodstuffs excluding bean curds and foodstuffs made from bean curds; tofu; foods prepared from bean curds in the nature of tofu; food products made from wormedible wormsnot live; preservedfrozendried and cooked fruits and vegetables; laverpreserved; preserved fish and shellfish; fish and shellfishnot livenamely fish and shellfish frozen or preserved with salt; pollen prepared as foodstuff; oils and fats for food; oils for food; food products made from fish and shellfishfrozen shellfishshellfishnot livecrustaceansnot liveoystersnot livefrozen fishoctopusesnot live; processed meat productsprocessed meat; processed vegetable productsprocessed vegetables; beverages made from yoghurt; fruit juices for cooking; vegetable juices for cooking; milk; processed dairy productsmilkcreamcheesedairy-based spreadsdairy-based dipsdairy based beveragesyogurt; milk products excluding ice creamice milk and frozen yogurt; food products made from oil and fatedible oils and fats; salted and fermented seafood (jeotgal); pre-cooked soup; cooked beans; cheese; processed seaweed productsdried edible seaweed; dairy-based spreads; jams; meat croquettes; vegetable croquettes; tofu croquettes; fish croquettes; chicken croquettes; nut-based meal replacement bars; legume salads; soya chips
Class 30
Processed cereals; meat tenderizers for culinary purposes; soy sauce; dried cooked-rice; fermented hot pepper paste (gochujang); cereal-based processed productscereal barscereal-based snack food and ready-to-eat cereals; cereal-based snack food; flour and preparations made from cerealscereal based snack foods; noodles; processed cereals in the nature of polished cereals; doenjang; rice cakes; Korean-style dumplings (mandu); baking powder; sugar; sauces; flour for food; gluten prepared as foodstuff; wheat germ for human consumption; edible salt; aromatic preparations for foodflavor enhancers used in food products; rice-based snack food; ice; cooking salt; cooked rice; seasonings; tea; tea-based beverages; tacos; pizzas; hot dog sandwiches being sausages in a bread roll; chemical seasonings for food; leavenyeast; confectionerybiscuitscookiespies and candies; bread; biscuits; cookies; brownies; grain-based chips; flour-based chips; health supplement food mainly based on grainsgrain-based snack food; packed boiled rice; salad sauces; rice salads
Publications
History of USPTO decisions and trademark events.
26 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
06/16/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/28/2026
PUBO
PUBLISHED FOR OPPOSITION
04/28/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/22/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/31/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/26/2026
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/26/2026
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
03/26/2026
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
01/06/2026
GNSL
LETTER OF SUSPENSION E-MAILED
01/06/2026
CNSL
SUSPENSION LETTER WRITTEN
01/06/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/22/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/22/2025
ALIE
ASSIGNED TO LIE
12/18/2025
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
12/09/2025
GNS2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
09/09/2025
GNSI
INQUIRY TO SUSPENSION E-MAILED
09/09/2025
CNSI
SUSPENSION INQUIRY WRITTEN
09/09/2025
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
08/13/2025
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
02/12/2025
GNSL
LETTER OF SUSPENSION E-MAILED
02/12/2025
CNSL
SUSPENSION LETTER WRITTEN
02/12/2025
DOCK
ASSIGNED TO EXAMINER
02/12/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/12/2025
NWAP
NEW APPLICATION ENTERED
12/13/2024
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