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Official data from USPTO

NPG

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

NPG

ST13

US500000098816519

Class

30

Filing

98816519

Registration

7899414

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

10

Latest update

08/19/2025

Trademark type

Combined

Nice classes

30

Filing date

10/23/2024

Registration date

08/19/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

08/19/2025

Last transaction

08/19/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

08/04/2021

First use in commerce

08/04/2021

Drawing code

3

Owner type

03

Owner location

Flushing, NY

Examiner

ANDERSON, ELIZABETH C

Law office

N30

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of stylized letters "NPG" presented in bold, uppercase font. Each letter is contained within its own vertical rectangular section, The rectangles are aligned side-by-side, creating a structured grid-like appearance. The letters "N" ,"P" , and "G" are centered within their respective sections.

Holders and representatives

Holders

Natural Plus Green Inc

Representatives

Natural Plus Green Inc

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Marinades; Sauce; Sauces; Tea; Vinegar; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili paste for use as a seasoning; Chili pepper pastes being condiments; Chili pods for use as a seasoning; Chili powder; Chili powders; Chili sauce; Chili seasoning; Chili seasonings; Food seasonings; Food flavouringsother than essential oilsseasonings; Fruit teas; Herb tea; Herb teas; Herb-based sauces; Marinade mixes; Noodles; Pepper paste for use as a seasoning; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Tea based beverages; Asian noodles; Baking spices; Chilli sauce; Chinese black vinegar; Clove powder spice; Condimentpepper sauce; Dipping sauces; Dried chili peppers; Dried herbs; Dried herbs in powdered form; Dry spice rub for meats and fish; Edible sauces; Fermented hot pepper paste for use as a seasoning; Flavored vinegar; Flavoured vinegar; Fried noodles; Grilling sauces; Herb sauces; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Hot pepper powder spice; Instant noodles; Instant chinese noodles; Jasmine tea; Mixed spice powder; Natural spices; Pepper spice; Pepper being spice; Pepper powder spice; Pink pepper spice; Preserved herbs as seasonings; Processed herbs; Ramen noodles; Ready-made sauces; Red pepper flakes for use as a seasoning; Red pepper powder (Gochutgaru); Rice noodles; Ricepasta and noodles; Rosemary tea; Soy sauce; Starch noodles; Super-hot chile pepper powder for use as a seasoning; Sweet and sour sauce; Wine vinegar

Publications

History of USPTO decisions and trademark events.

10 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

08/19/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

08/19/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/03/2025

PUBO

PUBLISHED FOR OPPOSITION

06/03/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

05/28/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

04/30/2025

DOCK

ASSIGNED TO EXAMINER

04/24/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

04/23/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

04/23/2025

NWAP

NEW APPLICATION ENTERED

10/23/2024

Continuous trademark protection

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