(11) 98705-3426
TrademarkIQ iconTrademarkIQ
Back to search
Official data from USPTO

PASSAGE TO ASIA

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

PASSAGE TO ASIA

ST13

US500000098748030

Class

30

Filing

98748030

Registration

8036859

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

16

Latest update

11/26/2025

Trademark type

Combined

Nice classes

30

Filing date

09/12/2024

Registration date

11/25/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

11/25/2025

Last transaction

11/26/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

01/31/2021

First use in commerce

01/31/2021

Drawing code

3

Owner type

99

Owner location

Braeside VIC, AU

Examiner

KUHN,RIO NICE

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the stylized words PASSAGE TO ASIA with a stylized design of a roof centered above the wording.

Holders and representatives

Holders

Passage Foods Holdings Pty Ltd.

Representatives

Steven J. Solomon Tucker Ellis LLP

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Spices; condimentssoya bean pasteminced garlicmustardketchuphorseradishpimientomayonnaisegraviesrelishchutneyspestocoleslaw dressingssalad dressingssalad dressings containing creamfood flavorings being non-essential oils; sauces; sauce mixes; cooking sauces; seasoning pastes; curry paste; curried food paste; alimentary pastes being cereal preparations; almond paste; farinaceous food pastes for human consumption; ferments for pastesfermented hot pepper paste; food seasoning pastes; food pastes comprised of spices; soya bean paste being condiments; vegetable pastes used as seasoningspepper paste and garlic paste; hot chilli bean paste; ginger pastemiso bean pasteseaweed pastegorma pastesesame seed pasteall used as seasonings; prepared meals containing primarily rice; prepared dishes and meal kits consisting primarily of rice prepared meals containing primarily rice; prepared dishes and meal kits consisting primarily of rice

Publications

History of USPTO decisions and trademark events.

16 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

11/25/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

11/25/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/07/2025

PUBO

PUBLISHED FOR OPPOSITION

10/07/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/01/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/04/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

08/14/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

08/14/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

08/14/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

06/28/2025

GNRT

NON-FINAL ACTION E-MAILED

06/28/2025

CNRT

NON-FINAL ACTION WRITTEN

06/28/2025

DOCK

ASSIGNED TO EXAMINER

03/22/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

03/21/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

03/21/2025

NWAP

NEW APPLICATION ENTERED

09/12/2024

Continuous trademark protection

Get notified about every new filing that threatens PASSAGE TO ASIA or your mark.

Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.