NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/10/2026
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Official data from USPTO
DE CANCIO FOODS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
26
Latest update
04/03/2026
Trademark type
Combined
Nice classes
29, 30, 31
Filing date
08/09/2024
Registration date
02/10/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/10/2026
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use
Drawing code
3
Owner type
99
Owner location
Huesca, ES
Examiner
GALANTE, JOSHUA MICHAEL
Law office
N90
Current location
INTENT TO USE SECTION
Mark description
The mark consists of the stylized wording "DE CANCIO" above the smaller wording "FOODS", with the wording "FOODS" aligned to the right. The letter "C" in "CANCIO" appears with a larger curvature and above the "O" in "CANCIO" appears a leaf design.
Holders and representatives
Holders
UNIVERSUS INFINITI EUROPEAN 20.20, S.L
Representatives
AUGUSTO PERERA AUGUSTO PERERA, P.A.
Technical classification
Nice Classes
Class 29Class 30Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Eggs; Poultrynot live; Gamenot live; Cheese; Butter; Animal fats for food; Frozen vegetables; Oils for food; Fruitpreserved; Jelliesjamscompotesfruit spreads and vegetable-based spreads; Vegetablestinned; Fishnot live; Meat; Milk products excluding ice creamice milk and frozen yogurt; Vegetablesdried; Vegetablescooked; Milk; Yoghurt; Vegetable fats for food; Meat extracts for culinary purposes; Frozen fruits
Class 30
Tapioca; Rice; Ice for refreshment; Coffeeteas and cocoa and substitutes thereforspecificallyartificial coffeetea substitutescarob power for use as a cocoa substitute; Edible ices; Water ice; Cereal preparationscereal bars; Ice cream; Pastries; Flour; Confectionerycandy and chocolate; Bread; Pasta; Sugarhoneytreacle; Baking powder; Chocolate; Seasonings; Sauces; Preserved herbs as seasonings; Noodles; Spices; Vinegar; Sago; Salt; Yeast powder; Condimentsmustard and ketchup
Class 31
Natural plants and flowers; Raw and unprocessed agricultural productsunprocessed seeds for agricultural use; Malt for brewing and distilling; Beverages for pets; Animal foodstuffs; Raw and unprocessed horticultural productsbulbs for horticultural purposes; Raw and unprocessed grains; Seedsbulbs and seedlings for planting; Fresh fruitnutsvegetables and herbs; Raw and unprocessed aquacultural productsaquaculture feed; Raw and unprocessed edible seeds; Raw and unprocessed forestry productslive trees; Live animals
Publications
History of USPTO decisions and trademark events.
26 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
02/10/2026
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
01/16/2026
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
01/15/2026
IUCN
NOTICE OF ALLOWANCE CANCELLED
10/16/2025
D1BR
TEAS DELETE 1(B) BASIS RECEIVED
10/16/2025
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
08/26/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/01/2025
PUBO
PUBLISHED FOR OPPOSITION
07/01/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/25/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/29/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
05/29/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/29/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
05/29/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
05/29/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/29/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/29/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/29/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
03/10/2025
GNRT
NON-FINAL ACTION E-MAILED
03/10/2025
CNRT
NON-FINAL ACTION WRITTEN
03/10/2025
DOCK
ASSIGNED TO EXAMINER
02/25/2025
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
02/24/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/24/2025
NWAP
NEW APPLICATION ENTERED
08/09/2024
MAFR
APPLICATION FILING RECEIPT MAILED
08/09/2024
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