NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/24/2025
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Official data from USPTO
PURE ALMOND
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
15
Latest update
06/24/2025
Trademark type
Word
Nice classes
30
Filing date
08/05/2024
Registration date
06/24/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/24/2025
Last transaction
06/24/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
01/07/2023
First use in commerce
01/07/2023
Drawing code
4
Owner type
01
Owner location
Doral, FL, US
Examiner
CLYBURN, DIONNE
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
B. S. (pessoa física)
Representatives
Bracamonte Angye S.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Cake; Cakes; Cookies; Cup cakes; Cake doughs; Cake mixescake bases; Cakes filled with cream; Cookie mixes; Cookies and crackers; Cookies filled with almonds; Cookies filled with chocolate; Cookies filled with cocoa and hazelnut cream; Cookies filled with cocoa cream; Cookies filled with coconut cream; Cookies filled with vanilla cream; Cookies with nuts; Almond cake; Almond cakes; Almond cookies; Almond-filled cookies; Bakery goods and dessert itemscakescookiespastriescandiesfrozen confections for retail and wholesale distribution and consumption on or off the premises; Caramel-coated shortbread cookies; Cereal cookies; Chocolate cakes; Chocolate cookies; Chocolate spreads containing nuts; Chocolate chip cookies; Chocolate covered cookies; Chocolate-based spreads; Chocolate-based spreads also containing nuts; Chocolate-coated cookies; Chocolate-coated shortbread cookies; Chocolate-coated wafer cookies; Chocolate-covered cookies; Chocolate-covered wafer cookies; Chocolate-filled cookies; Cocoa spreads; Cocoa cream-filled cookies; Coconut cream-filled cookies; Edible cookie dough not intended for baking; Filled cookies; Frozen cookie dough; Frozen cookiebrownie and biscotti dough; Frozen yogurt cakes; Fruit cakes; Funnel cakes; Gingerbread cookies; Gluten-free shortbread cookies; Ice-cream cakes; Iced cakes; Ladyfinger sponge cakes; Lava cakes; Lemon glazed shortbread cookies; Mixes for making cakes; Mixtures for making cookies; Mocha-coated shortbread cookies; Molten chocolate cakes; Moon cakes; Organic date syrup; Ready-made mixtures for making cookies; Rice cakes; Shortbread cookies; Shortbread cookies with a caramel coating; Shortbread cookies with a chocolate coating; Shortbread cookies with a mocha coating; Snack cakes; Sponge cakes; Spreads consisting primarily of emulsified biscuits or cookies; Vanilla cream-filled cookies; Vegan cakes; Vegan cookies; Vegan cup cakes
Publications
History of USPTO decisions and trademark events.
15 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
06/24/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/06/2025
PUBO
PUBLISHED FOR OPPOSITION
05/06/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/30/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/05/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/05/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/05/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/05/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
02/17/2025
GNRT
NON-FINAL ACTION E-MAILED
02/17/2025
CNRT
NON-FINAL ACTION WRITTEN
02/17/2025
DOCK
ASSIGNED TO EXAMINER
02/11/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/05/2024
NWAP
NEW APPLICATION ENTERED
08/05/2024
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