(11) 98705-3426
TrademarkIQ iconTrademarkIQ
Back to search
Official data from USPTO

NOTHING BUNDT CAKES

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

NOTHING BUNDT CAKES

ST13

US500000098674672

Class

30, 35

Filing

98674672

Registration

8146959

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

30

Latest update

02/17/2026

Trademark type

Combined

Nice classes

30, 35

Filing date

07/30/2024

Registration date

02/17/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/17/2026

Last transaction

02/17/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

08/16/2024

First use in commerce

08/16/2024

Drawing code

3

Owner type

16

Owner location

Dallas, TX

Examiner

MACDOUGALL, KIERRA RYNNE

Law office

N80

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the stylized words "NOTHING BUNDT CAKES" embedded in a cake design that features a generally round, solid shape with symmetrical bumps that extend outward from the round shape. The large stylized term "BUNDT" appears at the center of the cake, with the smaller stylized term "NOTHING" arched above "BUNDT" and the smaller stylized term "CAKES" arched below "BUNDT".

Holders and representatives

Holders

NBC FRANCHISOR, LLC

Representatives

Lance C. Venable Law Office of Lance C. Venable, PLLC

Technical classification

Nice Classes

Class 30Class 35

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Bakery goodscakes

Class 35

Retail store services featuring baked goods

Publications

History of USPTO decisions and trademark events.

30 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

02/17/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

02/17/2026

SUNA

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

01/28/2026

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

01/28/2026

SUPC

STATEMENT OF USE PROCESSING COMPLETE

01/02/2026

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

01/02/2026

IUAF

USE AMENDMENT FILED

06/26/2025

EISU

TEAS STATEMENT OF USE RECEIVED

06/26/2025

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

06/24/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/29/2025

PUBO

PUBLISHED FOR OPPOSITION

04/29/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

04/23/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

04/01/2025

XAEC

EXAMINER'S AMENDMENT ENTERED

04/01/2025

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

04/01/2025

GNEA

EXAMINERS AMENDMENT E-MAILED

04/01/2025

CNEA

EXAMINERS AMENDMENT -WRITTEN

04/01/2025

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

04/01/2025

PBSR

WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST

03/14/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/03/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/24/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/24/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/24/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

02/22/2025

GNRT

NON-FINAL ACTION E-MAILED

02/22/2025

CNRT

NON-FINAL ACTION WRITTEN

02/22/2025

DOCK

ASSIGNED TO EXAMINER

02/18/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

02/16/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

02/16/2025

NWAP

NEW APPLICATION ENTERED

07/31/2024

Continuous trademark protection

Get notified about every new filing that threatens NOTHING BUNDT CAKES or your mark.

Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.