NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/26/2025
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Official data from USPTO
JANEY LOUS BAKERY PRODUCTS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
21
Latest update
08/27/2025
Trademark type
Combined
Nice classes
30
Filing date
06/27/2024
Registration date
08/26/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/26/2025
Last transaction
08/27/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
First use anywhere
2022-00-00
First use in commerce
2022-00-00
Drawing code
3
Owner type
03
Owner location
Salt Lake City, UT
Examiner
VIVEROS,KEMBERLY D
Law office
O90
Current location
TMO LAW OFFICE 136
Mark description
The mark consists of an open rectangle with the words "JANEY LOUS" inside, on top of a smaller overlapping solid rectangle with the words "BAKERY PRODUCTS" inside which features horizontal dashes on either side of "BAKERY PRODUCTS" wording.
Holders and representatives
Holders
Janey Lou's Inc.
Representatives
Eric Jeppsen
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Pizza; Pizza crust; Pizza dough; Frozen dough for use as pizzabread or other bread-type products; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meatspoultryfishfruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with pizza-flavored fillings; Kolaches; Pigs-in-a-blanket; Cookies; Bread; Dough; Bread dough; Cookie dough; Apple fritters; Brownies; Donuts; Muffins; Cinnamon rolls; Cereal-based snack bars; Grain-based food bars also containing peanut butter; Grain-based food bars; Icing; Marshmallow crispy treatsmarshmallow and rice snack bars; Bagel dough
Publications
History of USPTO decisions and trademark events.
21 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
08/26/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/10/2025
PUBO
PUBLISHED FOR OPPOSITION
06/10/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/04/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/07/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
05/06/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/06/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
05/06/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
05/06/2025
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
05/06/2025
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
02/11/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/28/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
01/28/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
01/28/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
01/28/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
01/28/2025
DOCK
ASSIGNED TO EXAMINER
01/22/2025
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
01/21/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/21/2025
NWAP
NEW APPLICATION ENTERED
06/27/2024
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