NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/19/2025
Back to search
Official data from USPTO
P
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
15
Latest update
08/19/2025
Trademark type
Combined
Nice classes
5, 29, 30
Filing date
06/17/2024
Registration date
08/19/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/19/2025
Last transaction
08/19/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Filing basis
Intent to use, Foreign priority
Drawing code
3
Owner type
03
Owner location
Seoul, KR
Examiner
BUSH, KAREN
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of a pulse design connected to the letter "P" in bold block font.
Holders and representatives
Holders
Samyang Foods Inc.
Representatives
Corey K. Cho Saliwanchik, Lloyd & Eisenschenk, P.A.
Technical classification
Nice Classes
Class 5Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 5
Vitamin supplements; Multivitamin preparations; Vitamin preparations; Nutraceuticals for the treatment of insomnia; Dietary supplements for treating sleep disorder; Dietary supplements consisting primarily of vitamin; Health food supplements; Nutraceuticals for use as a dietary supplement; Nutraceutical preparations for therapeutic or medical purposesspecificallydietetic preparations adapted for medical purposes.
Class 29
Hummus; Chickpeas-based snack foods; Soy-based snack foods; Vegetable nuggets mainly based on chickpeas; Vegetable jerky in the nature of dried vegetablesmainly based on chickpeas; Meat substitutes; Processed beans; Vegetable jerky in the nature of dried vegetables; Vegetable-based snack foods; Vegetable-based meat substitutes.
Class 30
Korean-style dumplings (mandu); Dumplings mainly based on hummus flour; Dumplings mainly based on chickpea flour; Preparations made from cerealsbreakfast cerealscereal barsbiscuits made with cereals; Cereal-based snack food; Grain-based chips; Flour-based chips; Corn chips; Confectionerycandy and chocolate; Fruit confectionerychocolate covered fruit; Dry confectionery made of sugar; Biscuits.
Publications
History of USPTO decisions and trademark events.
15 publications found
R.PR
REGISTERED-PRINCIPAL REGISTER
08/19/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/03/2025
PUBO
PUBLISHED FOR OPPOSITION
06/03/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/28/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/06/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/18/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/18/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/18/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
01/31/2025
GNRT
NON-FINAL ACTION E-MAILED
01/31/2025
CNRT
NON-FINAL ACTION WRITTEN
01/31/2025
DOCK
ASSIGNED TO EXAMINER
01/30/2025
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/30/2025
NWAP
NEW APPLICATION ENTERED
06/17/2024
Continuous trademark protection
Get notified about every new filing that threatens P or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.